Lilliput Olive Oil & Sea Salt Crackers- With Macroom Mills wholemeal flour and Koroneiki EV olive oil, these Irish-made crackers are finished with Achill Island Sea Salt.
Lilliput Cheeseboard Chutney- Very tart and fruity chutney
La Masrojana Olives- Gordal variety olives carefully prepared with a spicy twist.
Almondeli Premium Nuts
Villani Salami- Selected pork and natural flavours, to which Barolo DOCG wine is added. The fragrance of Barolo enriches the salami making it characteristic both in terms of aroma and flavour, without overpowering the flavours of the meat.
The Chocolate Garden Orchard Selection- This indulgent selection contains 16 luxurious chocolates.
Camille Cayran Le Chêne Noir- Lovely expressive, bright perfume of black cherry, winter spice and a delicate black peppery lift.
Touraine Sauvignon Blanc- wonderful hints of large, ripe, juicy and tasty pineapples, mangos and melons.
West Cork Bourbon Cask Matured Irish Whiskey- It is a smooth and balanced whiskey, and the taste is one of malt, lingering sweetness, citrus, apple and nutmeg.
Dingle Gin- This is very well made and has a classic London dry gin character. Distilled in pot stills with a range of botanicals including Rowan Berry, Fuscia, Bog Myrtle, Heather, Chervil and Hawthorn.