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Samuel Smith's Nut Brown Ale

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Samuel Smith's Nut Brown Ale is brewed at Samuel Smith’s small, traditional British brewery with 'well water', best barley malt, roasted barley, yeast and aromatic hops. Nut Brown Ale is relatively dry with a rich amber-brown colour and nutty flavour derived exclusively from small amounts of dark malt. Brown ales are a specialty of northern England. Fermented in ’stone Yorkshire squares’.




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