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Virtual Cocktail Masterclass
Friday 4th June
LOW STOCK - PLEASE ALLOW 3-5 WORKING DAYS LEAD TIME FOR YOUR ORDER
Spanish bistro red made from Mencia (and friends), hailing from the wild hills of Monterrei. Easy to drink but not easy to grow. Pop rock for the palate.
On the palate it is fresh, white fruit, tasty, friendly, light body, saline notes and subtle florality of medium persistence.
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