Produced by the iconic Amoreau family, Duc des Nauves is a remarkably fresh, low-intervention red wine that showcases a vibrant, accessible side of Right Bank Bordeaux. Grown on a unique clay and limestone plateau, this medium-bodied wine blends Merlot, Cabernet Franc, and Cabernet Sauvignon into a savory and approachable expression of the region. The nose opens with an expressive bouquet of crushed plums, dark cherries, and wild black fruits, subtly accented by a lifted leafy quality and a hint of damp earth. On the palate, it is soft and velvety, balancing its rich fruit flavours with refreshing natural acidity and supple tannins.
What truly sets this wine apart is the meticulous, biodynamic philosophy behind it. To preserve its pure, unadorned fruit character, the hand-harvested grapes undergo spontaneous fermentation with indigenous yeasts and age for twelve months in concrete vats rather than oak barrels. Bottled entirely unfined and unfiltered with minimal sulfur, this unoaked red is full of life and serves as a highly versatile partner at the dinner table, pairing beautifully with everything from grilled lamb to simple charcuterie boards.