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Henry of Pelham Baco Noir

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A Baco Noir from Ontario, Canada!

Deep, dark red wine. Ripe blueberry flavours with currant and berry fruit. Spicy, rich, and smooth. Toasty oak finish. 

What is Baco Noir…?
Baco Noir tends to be light- to medium-bodied, with a fresh, snappy acidity. I’ve heard it described as an alternative to Pinot Noir that’s a bit easier to grow. I’ve also seen some darker and oakier versions that lean into more rustic, savory notes.


Pairs well with barbecued meat, a variety of strong cheeses and cured meats and strawberries rolled in black pepper.

ABV: 13.5%


ABV: 13.5%
Style: Red
Origin: Canada
Volume: 750ml
Grape(s): Baco Noir

Taste Characteristics

Light
Bold Smooth
Tannic Dry
Sweet Soft
Acidic
Food Pairing: Barbecued meat, a variety of strong cheeses and cured meats and strawberries rolled in black pepper.
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