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This Spanish duo is the perfect giftfor the wine drinker who doesn't discriminant between a crisp white and a full bodied red. The pair consist of: Rioja Vega Crianza - Red Rioja Vega Crianza is bright red in colour with...
Greenish colour with aromas of citrus and fresh apple. Distinctive and carbonic acidity in the mouth. fresh and fruity.
Alvaro Palacios, the renowned Spanish wine maker, from Rioja, studied his wine making trade in Bordeaux at the infamous Chateau Petrus. When he returned to Spain it was to Priorat and the village of Gratallops. This elegant and complex wine,...
Handpicked grapes form old vines (between 60-90 years) provide the juice for this fabulous red from the hidden gem of Spanish wine, Bierzo. Dark ruby in colour but bright red fruits on the nose. Cranberry and raspberry bursting form the...
From Domaine Lafage who operate in the Languedoc Region in the south of France. The Syrah and Grenache are grown in the Cotes Catalanes region near the Spanish border. We have a rich ruby colour. The nose and palate are...
Finca Museum handpick the best fruit to make this excellent blend from an unexplored region of Spanish wine. A blend of both red and white grapes. Seriously complex, with natural malolactic fermentation and 1 year in French oak. Mainly Tempranillo,...
Artuke Finca de Los Locos is a Spanish red wine made from a blend of 80% Tempranillo and 20% Graciano. This is a powerful, balanced and amiable wine. On the nose, it clearly reflects the ripe red fruit on a shy toasted background of its ageing....
Hailing from France, Olivier Riviere has a unique approach to wine making compared to his neighbors in Rioja. His focus on terroir, and commitment to organic and biodynamic farming, as well as minimal-intervention techniques, such as indigenous yeast fermentation, gentle...
Artuke, a great example of an unoaked red wine from Rioja. Classified as "Joven" or young, in Spanish, meaning it undergoes very little oak ageing, and usually in large barrels. It is a true expression of the Tempranillo grape. Loaded...
Muriel Rioja Crianza is a bright cherry in colour. The wine's fruity aromas of red berries and licorice are complemented by very fine ageing notes of vanilla, coconut and roasted coffee. The wide palate is fruity and elegant with a...
Terras Gauda O Rosal is a blend of the best grape to come from the Spanish region of Rias Baixas. (70% Albarino, 18% Loureira and 12% Caino Blanco.) It is yellow in colour with a green hue and has a...
Spanish wine drinkers will be familiar with the Lopez de Haro range. There's a reason they're award winners. This easy drinking duo includes: 1 Bottle of Hacienda Lopez de Haro Crianza - Red “Plum, cherry and earthy spice notes make up a...
Bodegas Fontana Finca Carelio is a classic oaked Spanish red made from the Tempranillo variety. Ripe berries with hints of leather, spice and vanilla.
A medium bodies Spanish red. Flavours of noticeable red fruits on the palette with a nice enjoyable finish.
Bodega Classica is located in San Vicente de la Sonsierra, an emblematic village with a strong wine-making tradition on the banks of the river Ebro in the Rioja Alta. They made elegant, aromatic, classical and very approachable wines, with impeccable care...
Spanish bistro red made from Mencia (and friends), hailing from the wild hills of Monterrei. Easy to drink but not easy to grow. Pop rock for the palate. On the palate it is fresh, white fruit, tasty, friendly, light body,...
This vegan wine is clean and bright with a medium bodied and a ruby red colour. On the nose it is complex with aromas of red fruits, sweet spices with a balsamic background. After a powerful attack the sensation of soft, supple volume...
This juicy, deliciously fruited Tempranillo is a real find. Produced by Viña Albergada, a respected Rioja producer, the wine comes from vineyards planted within the Rioja Alavesa appellation. Very expressive nose of plum, dark and red berries with meaty hints,...
During fermentation the wine was pumped for a few minutes every day. Pressed and transferred into stainless steel vessels for malolactic fermentation. Aged for 2 months in French oak old barrels. Flavours of red fruit and citric. Aromas of blood orange...
Intense burgundy colour, with dark highlights. On the nose it reveals depth, complexity, intensity and a spectrum of aromas that unfold in the glass. It leaves sensations of toasted and roasted notes which blend with luscious black fruit and complex...
Esporão Reserva Tinto DOC is a dense deep red in colour. On the nose an intense aromas of dark berry fruits with toasty notes. The palate is full bodied, firm and well structured with solid, dense and youthful fruit. Finish supported by...
Clean and brilliant with an attractive purple hue and a violet rim. Black fruit aromas such as blackberries and blackcurrants come to the fore. Subtle floral notes, such as violets, come through with hints of liquorice, a characteristic trait of...
Cherry-red color and slightly orange rim. Intense aroma of ripe fruit, with hints of vanilla and toasted wood, with jam coming through underneath. tasty, smooth, pleasant, spicy, very well-balanced and rounded.
Full bodied red with an intense and concentrated colour. Fine aroma, with hints of ripe fruit and chocolate, in a smooth and harmonious set. A soft, well-structured red In the mouth, round, fresh and balanced.
Straw-yellow color with greenish hues, clean and bright. It displays intense aromas of white flowers such as acacia blossom and white fruits such as melon and pear, with fine smoky notes and a delicate background of nuts like hazelnut. On...
Deep rich red in colour, the nose is intense with aromas of cassis, blueberry, mint and seaweed, combined with fine mocha-coffee French oak. The palate is structured and lean with ripe cassis fruit and a fine tannin finish.
Ochoa Reserva Red Blend pours a vivid ruby red, from its crianza. On the nose displays a fruity and spice aromas of crianza. In the mouth is rounded, with nuances of ripe fruit and smooth tannins. Good passage through the...
Rioja Vega Reserva is bright, deep red cherry colour with intense aromas of very ripe fruit, toast, toffee and spices. Unctuous, velvety and balanced on the palate, with a good, high-quality tannic structure.Food Recommendations:Wide sort of red meats, baked lamb,...
Really pleasing ruby red colour, followed by instant hit of red and dark berries on the nose. The palate is wonderfully bright dark fruits, cherries, blackberries. Balanced with some elegant spice notes of vanilla, pepper, charred oak and mocha notes....
Clean and brilliant with an attractive, elegant garnet hue. Pleasant fresh aromatics with red berry fruit notes, such as raspberries, coming through along with balsamic hints. The whole combines to offer a complex, serious wine. Sweetness and attractive fruit character on the...
From the heart of the Soave region, Garganega grapes from 40 year old vines. Straw yellow with green hues coming through. Juicy and fresh with nice fruitiness and delicate floral notes. Added complexity from 5 months of ageing on its...
A full bodies red with flavours of black cherries, cinnamon, menthol, cumin, and truffle. Delicious and moreish and impeccably well-made.
100% Monastrell from the Alicante region of Southeast Spain, this area is known for its bustling seaside resorts and Mediterranean beaches along its coast, as the climate here creates elegant and silky red wines. Traditional dry farmed viticulture, cultivated completely...
A great vintage of dry weather with very little rain and lots of heat. Pure and intense fruit flavours as well as an abundance of tertiary aromas make for a wine that will age beautifully. Deep colour, purple hue on...
Remelluri Remelluri Reserva Rioja, Spain is an Organic wine that aged in French oak barrels for 16 months. Te results is a wine that is rich and brooding with spice and dark fruit on the palate. Fine tannins. This is...
Balance, silkiness and power. Emblematic. Outstandingly bright, lively and intense garnet red, with an incipient cherry red rim. The first nose is very intense, with spicy, balsamic and ripe fruit notes. After swirling, aromas of black pepper, sweet liquorice, nutmeg,...
Viña Almate is the name of the first vineyard that Alfredo planted and gives the name to his bodega and to Alfredo’s entry-level Ribera del Duero wine. This cuvee is made from fruit sourced from various plots of Tinto Fino...
Subtle and elegant aromas of wood, ripe fruit and coffee. The palate is round well structured with juicy tannin with a hint of black fruit and spice notes.
Black cherry red in colour with violet hues. Its nose is powerful, of high aromatic diversity, with a predominance of ripe red fruits accompanied by spicy touches and balsamic notes, with a roasted finish. In the mouth it has great...
Intense cherry red colour with a garnet rim. Siglo Tempranillo stands out for its red and black fruit in perfect harmony with the spices, eucalyptus and elegant toasted from the oak barrel. Fresh, round, elegant with very ripe tannins. Long aftertaste reminiscent of the...
Aged for 15 months in French oak barrels. Deep red with intense aromas of cherry, oak, blackberry, vanilla and toffee. Hints of chocolate and cedar wood. Dry silky mouthfeel. Long balanced finish
Ripe and appealing blackberry and plum characters on the nose. The palate has vibrant and crunchy berry fruit, juicy acidity, supple tannins and a note of sour cherry, pepper and spice on the finish.
Intense garnet colour. Aromas of red fruits, cherry, blackberry, blended with notes of vanilla and spices from the oak. Liquored cherries, black pepper, eucalyptus, fig. The silky, well-integrated tannins and balsamic acidity support the full body. Structured, fleshy, filling. Elegant,...
The palate is rich with flavours of dark plum, bramble fruit and cherry supported by well integrated tannins. Aromas of black cherry, cedar and spice. It has a long toasty finish.
Ór by Valentia Island Vermouth is Ireland's first vermouth made using local plants from the island, wine from the mountains near Madrid and blended with caramel to make this sweet artisan vermouth. Wormwood, nutmeg, yarrow, and orris root are just...
Deep, dark garnet red with dark legs. Excellent aromatic intensity and complexity with notes of ripen fruit and spices, underscored by smoky and lactic notes. Well- structured and full-bodied in the mouth with much complexity and a long finish.
Pisco, the Chilean brandy, is a grape distillate. The name comes from "Pisku", which means "flying bird" in Quechua (Inca language). The Elqui Valley, where the grapes grow, lies in the middle of one of the driest deserts in the world. The...
