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Take your taste buds on a journey through Italy’s most iconic wine regions with The Italian Job — a beautifully curated twin pack featuring one red and one white, showcasing the elegance and diversity of Italian winemaking. Nipozzano Riserva Chianti...
A fresh, fruit-forward organic Sangiovese from Poderi dal Nespoli in Italy's Emilia-Romagna region. Bright ruby red with violet reflections, this charming Romagna DOC red offers inviting cherry, red-fruit and violet notes, a lively palate and soft, delicate tannins. Organically grown...
Ruby red in colour. Aromas of dried cherry and dark plums are followed by hints of mocha and dark chocolate on the nose. Hints of cherry, blackcurrant and plums. A full-bodied palate with a spiced fruit character and supportive tannins. A long finish...
Terre di Faiano Nero di Troia Organic Discover a beautifully expressive organic red from northern Puglia, made from 100% Nero di Troia. Rich dark fruit, lifted spice and elegant tannins make this a wonderful match for comforting Italian food. Tasting...
A wonderful bright Vermentino from the Bolgheri "Ampitheatre". Sloping hlls run down to the sea and cool breezes keep the growing season longer and fresher. Bright acidity and crisp finsh are a gven for this Italian variety. Notes of citrus...
Medium bodied with exotic fruit and yellow peach aromas, dry, pleasingly mineral and sapid taste.
Powerful Sangiovese built for the long haul in the cellar. A great release from this excellent family producer. Palate of raspberry, strawberry and red cherry. A dry, full bodied wine with smooth tannins. Hints of oak, tobacco and herbs.
From the French Mediterranean Island of Corsica. This is a wonderful wine from the Italian grape, Vermentino. Fresh and crisp acidity. Initially delicate and soft, citrus, white blossom. Flavours develop more with very pronounced juicy pear and velvety feel from...
Donnafugata Ben Rye 2022 "One of the most appreciated sweet Italian wines in the world". Notes from Donnafugata: "Made from Zibibbo grapes, grown on vines trained using the traditional “alberello pantesco” bush-training system, awarded World Heritage status by UNESCO. Brilliant...
Organic wine from Sicily. Classic expression of the grape with dark fruits, hints of pepper and earthy notes on the nose. Dark plums and some vegetal flavours, easy drinking wine with soft tannins. Meant to be drank young, perfect at the...
This is and organically produced Italian Pinot Nero. A light ruby red, with fresh red fruits immediately on the nose. Light to medium bodied, well rounded, fresh acidity, soft tannins. Really easy to drink and plenty of complexity. Red summer...
Pleasant fruity notes of black cherry and jam, followed by the classic hints of spices and vanilla. The profile is warm, with ripe and clear tannins. Intense and persistent, leading to a long finish.
Wine with an intense ruby red color with matching highlights. The bouquet is full of red berries, spices, and dark fruit jam. Full-bodied, round and fruity with balanced and elegant tannins. The finish is soft and persistent.
A traditional red from Mount Etna by Salvo Foti’s I Vigneri, made from 90% Nerello Mascalese and 10% Nerello Cappuccio.The grapes are harvested by hand and foot-trodden without destemming in the traditional Etnean palmento. Spontaneous fermentation and maturation in buried...
Garnet red in colour with aromas of cherry, blackberry and black current. A well-balanced full bodied red wine with a hint of spice. A blend of Corvina, Rondinella and Corvinone grapes.
Zenato Valpolicella Superiore is a ruby red in colour with a delicate nose, reminiscent of maraschino cherries and wild berries. The palate is full-bodied, dry, velvety and with a good structure.
A truly unique tuscan wine and expression of the winemakers interest in creating something new and exciting. this wine is a real passion project. A blend of Itlaian grapes Vermentino and Trebbiano and international varietals of Gewurtzstraminer, Riesling and Malvasia. ...
The TANK N°26 Appassimento Nero d'Avola IGT of Camivini is a very dark, varietal Nero d'Avola with purple hues on the rim of the glass. It has a intense perfume of balsamic notes of dried fruits, such as currants and...
This beautiful red comes from Michelle Chiarlo, the renowned family run winery in the Piedmont region of Italy. More specifically the town of Asti and it's surrounding hillsides, boasts the perfect climate for growing the Barbera grape. Unlike in the...
Ruby-red color and a fine fruity bouquet reminiscent of red currents and cherries. This wine is characterized by its dry and complex, yet round flavor. A wine of special sophistication and softness.
The nose is fresh with cherry and red berries mingling with wilder notes. Lively and juicy, the palate bursts with sweet/sour morello cherries and hints of spices. In all, it is a lovely, fresh, lively and fruit-driven wine which is...
Messer Del Fauno Nero D'Avola is a dark and strong ruby red in colour. The wine has complex and fragrant nose with aromas of ripe blackberry, dark cherry, blueberry, liquorice and notes of smoke and earth. It is medium bodied...
Elisabetta Foradori is seen as one of the leading biodynamic wine makers in Italy. Sgarzon, is a single vineyard wine made with thte natove Teroldego grape. Aromatic and expressive, with wild blackberry, black cherry, plum and blueberry alongside notes of...
Intense and elegant. The Nobile di Montelpuciano comes form the Sangiovese grapes grown in prime Tuscan vineyard real estate. The sought after wine is rich and ruby red. Smooth and luscious body and balanced acidity. Rich dark fruits like plum...
Carpineto Vino Nobile Di Montepulciano Riserva is a brilliant ruby red in colour with a tendency to garnet. The wine has a bouquet of ethereal and extraordinarily elegant aromas with hints of violet and wood. The dry and harmonic wine...
Vigneti Del Salento I Muri Primitivo is an intense ruby red in colour with violet reflections. The wine is full-bodied, juicy with modern fruit, hints of Morello cherry bitterness, blackberry and zesty, spicy, herbal complexity that marks classic Italian. The palate...
Ornellaia 2021 is described as a powerhouse of a vintage. Dark and rich fruits explode form the glass and this rich and robust wine keeps giving more and more on every sip. One of the highest rated of recent past...
Mandrarossa Frappato is a light and fruity red wine from Sicily. The Frappato grapes are grown at 250m altitude on south facing hills over looking the mediteranean. Really fresh red wine, with bright acidity. No oak ageing, leaving the red...
The wine opens up with dominant citrus notes followed by hints of cedar and spices. Complex aromas of juniper, cherry, and ripe plum rise from the glass. Marzipan, sweet spices, turmeric, and liquorice from the wood add another layer of...
A delightful and complex wine that comes from organic vineyards in the east of Italy. Fresh and crisp on one hand, it has fruity richness and nutty complexity on the other.
A wonderful rose bubbly with bright strawberry, raspberry, red cherry and rose petal aromas. Lightly sparkling with juicy red fruit flavours and a refreshing finish. Perfect in the summer sun. This dry style wine is sure to be a people...
The balanced blend of grapes Trebbiano, Passerina, Pecorino, Fiano and Chardonnay create a superbly elegant and rich wine with intense fruit and flower.
On the nose, the wine offers aromas of ripe dark fruit, spices, and a hint of vanilla. On the palate, the wine is full-bodied, with a velvety texture and flavors of black cherry, plum, and tobacco. The tannins are firm...
From Italy's coolest wine climate, the Alto Adige. This Pinot Grigio is straw yellow in colour. Fermented in stainless steel tanks and aged on lees for 4 months. This stands out from other Pinot Grigio grown in Italy, it has...
Pure Sangiovese. Refreshingly light, fresh and pink. Tuscan summer wine. Drink colf with a Summer smile. Cheers.
Da Vero Biologico Vino Rosso is an organic and Vegan wine from Sicily. Nerod’Avola from sunny Sicily tend to have ripe aromas of black fruit and a hint of spice – fruity and punching well above its price point, and this...
A brilliantly bright expression of the Nebbiolo grape. From the Piedemont region in Northern Italy, this wine is less intense and more fruity than Barolo and Barbaresco wines. Cherry, cranberry and raspberry dominate on the elegant and refined palate. Grippy...
Elegant, fresh red berry flavours with elegant acidity with some well integrated silky tannins. Velvety aromas of vanilla and spice. Aged in american small oak barrels for 10 months.
Da Vero Biologico Vino Bianco is a zesty organic white from the North Western corner of Sicily. Floral aromatics on the nose give way to zingy lemon notes on the palate with hints of riper tropical fruits and a refreshing finish.
This is a smooth and dry style of red from the Veneto. From the regions most prominent grape, Corvina, grown near Lake Guarda. Soft cherry and red berries on the nose. Hints of spice on the long finish. ABV 12.5%
San Polo is a hallmark for the future of winemaking. Nestled into the Tuscan hillside, you can only see the entrance to this sustainable winery buried underground. All farming is organic and sustainable practices are used, from hand harvesting to...
Pale salmon in colour. This Rose is tasty, fresh and savoury. Hawthorn flowers, green apple, white almond and wild cherry hints on the nose. Notes of peach and apricot. Hints of small red fruits with a vivid acidity.
Disegna Francesco Pinot Grigio is a delight to the eye with many hues changing from pale yellow to its characteristic sand colour. The wine is complex on the nose with its slightly fruity bouquet accompanied by a light almond notes....
This wine is made with organic grapes. Balanced with a smoothness and freshness. Ruby red in colour with scents of berries, black sour cherries, plum and some spicy notes with balsamic.
Seen as one of the top producers of Brunello di Montalcino. The highly rewarded wine is ronowned for its rich and powerful expression while also being refined and having plenty of finesse. The wine spends over 2 years in oak...
A rich and full bodied wine from Puglia, in the south of Italy. Here a blend of Negraoamaro (80%) and Black Malvasia (20%) create this wonderfully deep red with notes of dark berries, cherry, charred oak and figs. The wine...
Fragrant and intense, this Vermentino harkens Mediterranean garden essences: orange, grapefruit, lemon blossoms, sage, and capers. Tingling acidity brightens its warmer, softer tones. Wonderfully balanced with a flinty minerality and a bright freshness. A complexed but tasty wine and very enjoyable...
From the central region of Lazio, Frascati is a town located about 25km south of Rome. They blend Trebbiano, Malvasia and Greco. Light, fruit forward wine with nice freshness and bright acidity. Subtle hints of peach and almonds. ABV 13%
