Your Cart is Empty
- Home
- Christmas 2026
- Wine
- Spirits
- Craft Beer
- Wine / Craft Beer Subscriptions
- Hampers
- Contact us today for phone orders or queries
- Call NowEmail Now
- Login
El Picaro, the youngest of the Matsu trio, is produced from 90-100 year old vines in Toro. This wine has a great robe and a profound color, an expression of its young age. It has an intense aroma in which one...
d'Arenberg's The Anthropocene Epoch is Fresh, vibrant, aromatic and simply jumps out of the glass. Inky purple in colour with fruity notes of mulberry and plum, and a suggestion of raspberry and strawberry. A delicate hint of fine white pepper. Light on its feet but...
d'Arenberg Footbolt Shiraz has incredibly lifted and fragrant nose with red fruit and peppery spices aromas. The palate is pleasantly bright with lively acidity and elegant fruit weight. The wine is well structured and wonderfully long with generous dose of...
The aromas and flavours of stone fruits enhanced with floral notes and sweet spices. Soft and juicy with ripe, red berry and plum flavours and notes of chocolate orange undertones on the finish.
From the central region of La Mancha, just south of Madrid. Here it is dry and there are long hours of sunshine every day, allowing for early ripening of grapes and low yields. The blend is Tempranillo and Syrah. This...
Bottega Gold is a Prosecco DOC, obtained by the vinification of Glera grapes. The elegance, freshness and liveliness of its bubbles stem from the beauty and tradition of its territory, where unmistakable panoramas are shaped by vineyards.
d'Arenberg The Dead Arm Shiraz is a wine with great power, depth and length. The palate opens with anise, black pepper, graphite and restrained dark cherries before it gives away to seductive mulberry, plum, liquorice and spice. Very vibrant, gritty fruit tannins...
Golden yellow in colour. Aromas of apricots and peach. Aged for 6 months in oak barrels adding a woody and buttery hints. Notes of green apple, lemon and vanilla. A round descent body with a medium sweetness acidity with a...
Messer Del Fauno Nero D'Avola is a dark and strong ruby red in colour. The wine has complex and fragrant nose with aromas of ripe blackberry, dark cherry, blueberry, liquorice and notes of smoke and earth. It is medium bodied...
Really pleasing ruby red colour, followed by instant hit of red and dark berries on the nose. The palate is wonderfully bright dark fruits, cherries, blackberries. Balanced with some elegant spice notes of vanilla, pepper, charred oak and mocha notes....
A wonderfull, full bodied and creamy white wine from the Languedoc region. 100 % chardonnay part made and matured in wooden barrels and part done in stainless steel tanks. Cold maceration, cool fermentation and settling on fine lees all contribute...
Pale yellow in colour. Dry, medium bodied with a medium finish. Nose of golden kiwi fruit, apple skin and floral notes. Palate of honeyed nougat and vanilla. Notes of tropical fruit, butter and peach.
Pascual Toso Selected Vines Malbec unctuous but delicate. An elegant, deeply fruity and long finish is the right balance between the natural expression of the grapes and the ageing in oak barrels
The latest 'Cuve D'Alizé' from Les Deux Cols, a winery set up by Irish wine maker Simon Tyrell, Grown in the Rhone Valley, the fruit produces wines that exemplify the quality of wine the the region produces. Cinsault, Grenache, Syrah ...
A modern organic Crianza, made using 100% Temranillo grapes. Hand harvested and indigenous yeast fermentation. Oak ageing between 14-18 months in French barrels mixed between new and old. Bright cherry and strawberry joined by darker plum and blackberry. Balanced with...
Ruby red in colour, medium to full bodied. Aromas of red fruit and plum followed by a slight oak scent from being aged in french oak barrels for 12 months. Smooth with soft tannins and balanced acidity.
From Domaine Lafage who operate in the Languedoc Region in the south of France. The Syrah and Grenache are grown in the Cotes Catalanes region near the Spanish border. We have a rich ruby colour. The nose and palate are...
One of our favourite red wines of 2025. From Luis Canas winery, this is their family reserve wine. 85% Tempranillo, 15% Cabernet Sauvignon (the highest percentage of non-Spanish grapes you can blend while still labelling the wine as Rioja, and...
Ruby red in colour with aromas of cinnamon and star anise with red berries. Notes of tobacco, chocolate with firm tannins.
Amanda Thomson, creator of Skinny Prosecco, now brings you Noughty, a delicious organic vegan sparkling wine that's alcohol free. Noughty is made from 100% Organic Chardonnay grapes.
d'Arenberg The Dead Arm Shiraz is a wine with great power, depth and length. The palate opens with anise, black pepper, graphite and restrained dark cherries before it gives away to seductive mulberry, plum, liquorice and spice. Very vibrant, gritty fruit tannins...
Artuke, a great example of an unoaked red wine from Rioja. Classified as "Joven" or young, in Spanish, meaning it undergoes very little oak ageing, and usually in large barrels. It is a true expression of the Tempranillo grape. Loaded...
A field blend of old vine Portuguese grapes, such as Touriga Nacional, Aragonez and Alicante Bouschet. It has a bright ruby colour, and has a range of red and black fruits on the nose and palate. There is a certain...
Celler del Roure Cullero is a blend of white grapes from the Valencia region of Spain. It's aged in Tinijas and it shows the fresh and complex flavours of this wine. Ripe tangerines from the Verdil, sweet spice from the PX,...
Intense ruby red in colour. Ripe black fruit and stewed plum and blackcurrant on the nose. Spiced aromas with a light note of truffle. Sweet and elegant with an excellent structure and very fleshy. Aged for 24 months in American...
Ireland's Original Craft Beer Advent Calendar 12 Years of #MADVENT The original Irish craft beer advent calendar is back for its 12th year. Behind 24 numbered doors, you’ll discover 24 different Irish craft beers, carefully selected from some of the...
Aromas of red plum, raspberries and cherries. Earthy notes with a soft-textured tannins. This medium bodied red wine is a smooth, silky texture sustains spice, tea leaf nuances and dark chocolate.
Chakalaka, a Zulu word that implies togetherness, refers to a truly South African blend of spices, used to add flavour to local dishes. A reflection of the “Rainbow Nation”, this wine is inspired by the cultural diversity of which we...
This twin gift set includes: Seleccion Godello- An elegant and aromatic complexity where the delicate aromas of flowers, ripe fruit, acacia honey and quince stand out, together with toasted notes. Seleccion Mencia- Elegant and highly concentrated nose, where the notes...
Vermut Lacuesta Rojo is aged in American oak barrels for 3 years before being blended with a white wine base. The vermouth is then aged for another 3 months in French oak. Careful selection of ingredients has earned Vermut Lacuesta...
Light coloured red. The nose is slightly spicy with red fruit aromas. Round on the palate, the wine is fresh, fruity and well balanced. Vibrant acidity and red fruit flavours make it very easy drinking and the litre bottle makes...
A classic bright and crisp Albarino bursting with vivid fruitiness on each sip, think of peaches, lemons and tropical fruits. Vibrant acidity keeps the wine refreshing and light. Perfect match with seafood or as an aperitif. ABV 11.5%
A sparkling wine from the region of Prosecco Di Conegliano-Valdobbiadene made of glera. Light straw yellow, golden reflections. Fruity aroma, with notes of Golden apple, acacia flowers and honey. Light and pleasant taste with a fine perlage.
A superb wine, with intense purity on the nose and palate. A myriad of aromas and flavours develop on each sip. Dark and red fruits, blackberry, raspberry, blackcurrant. Followed by oaky spice like vanilla and cardamom and quintessential Syrah crushed...
This single malt has aged in Killowen's dark rum casks which creates notes of rich molasses and tropical fruits. Then it's transferred to PX casks which provide delicious dried fruits flavours. A finish of caramelized demerara sugar with toffee apple.
This rich and robust red from the south of France is a careful blend of syrah and Grenache. There is an extra long maceration period which lends to a rich and deep ruby colour and extra texture on the palate. ...
Weingut Max Ferd Richter Veldenzer Elisenberg Riesling Spätlese is a deep lemon in colour. On the complex nose and palate with aromas and flavours of ripe pear, juicy wild berries, red currant, quince and notes of honey.The wine is full...
Concentrated nose of dark fruit, spice and liquorice. Lush, fresh Syrah yields a juicy, typical varietal.
A fresh wine made in stainless steel, from Roditis and Moschofilero varieties, with a name inspired by the twisting uphill pathway leading to the Upper Town of Monemvasia, called Voltes. Light yellow colour, aromas of freshly cut flowers, green apple,...
The Saint-Esprit's deep colour has a dark, plum-like hue. The nose is classical Syrah, with berry fruit, violet and liquorice. It has a full, rounded palate with delicate tannins, making it a unique wine in the Cotes-du-Rhone appellation.
Marqués de Cáceres Tempranillo Rioja Crianza is a ruby red in colour with aromas of cherry, plum, blackberry and spices on the nose accompanied by Mediterranean herb aromatics. On the palate luscious red cherry and strawberry fruits, cinnamon and silky tannins with...
Craggy Range Sauvignon Blanc is pale lemon straw in colour. Lovely flavours of lime, passion fruit and white peach show alongside the dry, mineral sensation on the palate that is unique. Subtle tropical notes.
Domaine Lucien Lardy Vigneron Fleurie Le Vivier is a small-scale, artisan production which makes for classic, medium-bodied wine, laden with cherry fruits. Food Recommendations Great with oven-glazed ham on the bone, roast pork, and cold meats. A wine that seems...
The balance of delicate and unique flavors of Zacapa No. 23 is derived from a blend of aged rums between 6 and 23 years old, originating from the “Sistema Solera” aging process. Zacapa No. 23 is aged in selected barrels...
A medium bodied red wine from the lesser known region of Montsant in Catalunya, north eastern Spain. Here they hand pick Garnacha and Syrah and blend to create this smooth yet smoky red wine that benefits from being grown at...
Classic Marlborough aromas of citrus, elderflower and grapefruit. Crisp and dry. A firm favourite New Zealand Sauvignon Blanc with our regular customers.
Orange in colour with aromas of apricot jam, marmalade, spice and dried fruit. Flavours of dried apricot, honey, orange peel, and wild herbs. It has a captivating texture and complexity.
Powerful Sangiovese built for the long haul in the cellar. A great release from this excellent family producer. Palate of raspberry, strawberry and red cherry. A dry, full bodied wine with smooth tannins. Hints of oak, tobacco and herbs.
