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El Picaro, the youngest of the Matsu trio, is produced from 90-100 year old vines in Toro. This wine has a great robe and a profound color, an expression of its young age. It has an intense aroma in which one...
El Recio contains 100% Tinta de Toro (Tempranillo) and is produced from the fruit of old vines between 90-100 years old. On the nose, an intense hit of chocolate, black fruit and vanilla awaits. On the palate this wine is...
Straw-yellow color with greenish glints. On the nose, it offers intense aromas of stone fruits like apricot and peach, combined with white floral notes. The palate is silky and persistent, with plenty of depth over each sip. Great for creamy...
Bodegas Bhilar, owned and run by two of Riojas most exciting winemakers, husband and wife duo, David Sampedro and Melanie Hickman. They cultivate biodynamic vineyards in the Alavesa region of Rioja. And the Graciano grapes are grown at higher elevation...
Crafted by the innovative artisans at Vallformosa, Cap de Pera White is a stunning, single-varietal expression of 100% Garnacha Blanca from Spain's rugged DO Terra Alta region. Sourced from high-altitude vineyards situated more than 350 metres above sea level, this...
Deep garnet red in colour. Nose of black ripe dark fruit and fig with a hint of raisins. Well balanced with gentle tannins. Long aftertaste of ripe dark fruit and an aroma of spices.
Ànima Negra AN/2 is a blend of the most important varieties on the Island of Mallorca, AN/2 has aromas of eucalyptus, pepper spice, leather, mature fruit, resin and cocoa. The palate is smooth, balanced, and flavoursome with a pleasing silky texture....
A blend of 85% Verdejo, 13% Malvasia and a small dash of other local varieties to the Castilla region, this white is bright and rounded with great texture. The Verdejo is fermented in concrete tanks after a small window of...
Intense burgundy colour, with dark highlights. On the nose it reveals depth, complexity, intensity and a spectrum of aromas that unfold in the glass. It leaves sensations of toasted and roasted notes which blend with luscious black fruit and complex...
The grapes are fermented in steel tank with maceration period of 15 days following. The wine is aged in American and French oak for an average of 3 years, but nothing less that 18 months. Tempranillo (70%), Mazuelo (15%) and...
Strong cherry red in colour with marked purple edges in a thin layer. Clean and bright. Intense and very balanced on the nose. Elegant. Attractive notes of very ripe red and black fruits. Spicy and toasted background with hints of toffee and coffee. 5 months...
Herencia Altés Garnatxa Negra pours a bright crimson colour, this wine is very expressive with notes of red fruits and minerals that leap from the glass. Plenty of fruit on the palate, a touch of complexity and sweet tannins.
Ochoa Reserva Red Blend pours a vivid ruby red, from its crianza. On the nose displays a fruity and spice aromas of crianza. In the mouth is rounded, with nuances of ripe fruit and smooth tannins. Good passage through the...
Really pleasing ruby red colour, followed by instant hit of red and dark berries on the nose. The palate is wonderfully bright dark fruits, cherries, blackberries. Balanced with some elegant spice notes of vanilla, pepper, charred oak and mocha notes....
Wine of a carefree character made from rigor, with a base of xarel.lo of very good quality, complemented with Malvasía de Sitges and Moscatel de Alejandría, with a fragrant and evocative nose and a dry palate. Inspired by the Japanese...
A beautiful, bright red colour, medium-bodied, crisp and refreshing. Bright cherry and plum spice that is smooth, sweet and easy to drink.
Rioja Vega Grand Reserva is bright ruby red in colour that delivers bright flavours of cherry, fresh herb and licorice. This is not heavy but has good energy, with fresh acidity and a spicy floral finish.(Only 3,700 cases made)Food Recommendations:Stews, roast...
Conde Valdemar Blanco Barrica displays intense aromas of white flowers, apple and peach with some citrus notes. Fruity in mouth with fresh nuances, citrus notes, marked acidity and fine tannins provided by the ageing in French oak barrels.
Gre 2 Garnacha is a combination of destemmed and whole bunch grapes, long maceration with soft extraction. Various fermentations in stainless steel, chestnut, oak, and others. All fermentations are with indigenous yeasts. Light filtration, no fining with modest sulphur additions...
Made from traditional "Champenois" method and most Catalan sparkling. Pale yellow, golden reflections with Intense aromas of stone fruit, white flowers, skin slime, nuts, yeast and butter and a nice, large, creamy, velvety mouthfeel and bakery notes.
Celler del Roure Vermell is a rich and fruity style of wine with big red berry flavours, subtle spice, mouth watering acidity, smooth tannins and a long lasting finish. The amphorae ageing lends itself very well to this wine with the...
Remelluri Remelluri Reserva Rioja, Spain is an Organic wine that aged in French oak barrels for 16 months. Te results is a wine that is rich and brooding with spice and dark fruit on the palate. Fine tannins. This is...
Marqués de Cáceres Excellens Cuvée Especial pours a dark ruby red colour. Intense bouquet with a depth of blackberries, mineral notes and a touch of spice. Full in the mouth with well-integrated tannins. Luscious finish with delicious toasted notes. Excellent...
Gonzales Byass Tio Pepe Jerez-Xeres Sherry Palomino Fino is a pale maize yellow in colour. On the nose aromas of Fino Sherry brilliance, dryness, doughiness, yeastiness with succulent scents such as green olive, brine, scallion. The palate highlights the bread...
Tempranillo (80%) and Syrah (20%) are vinified separately in stainless steel before being blended together to get the best balance of acidity and fruit intensity. Ruby red colour, with bright red fruits on the nose. Palate is intense fruit, berries...
Aromas of ripe black fruit, floral notes with a base note of Mediterranean herbs and a touch of smokiness. The palate is silky, with good mouth feel and a long and persistent finish.
Beautifully balanced. Fruity citrus and fresh herbs. Pale yellow in colour. Notes of Apple, grapefruit, pear and peach with a hint a raspberry.
Torres Floralis Moscatel Oro is a dessert wine made from one of the Mediterranean's most classical grapes Moscatel de Alejandría. The wine has an unmistakable aromatic perspective with seductive floral perfumes of rose, geranium, lemon verbena. On the mouth wine is...
A wonderfully aromatic organic Viognier from the La Mancha region of central Spain. Nice floral flavours and subtle stone fruits on the nose and palate. Its medium body and soft acidity make it a perfect pairing for food or on...
Lacazán shows the high acid Sousón grape, which makes up 60% of this blend can be tamed. It has a touch of Côte-Rôtie to it, a meatiness and floral nose, and fine chalky tannins.ABV14.0%
Finca Resalso Tempranillo pours a red rip e cherry colour with violaceous hues. Intense on the nose, typical aromas of the Tinto Fino can be perceived, such as mature black fruits, black berry and currant. The subtle oak notes appear...
Brilliant Albariño wine with a straw yellow colour and golden sparkles. flashes of white flowers; Aromas of initial pip fruit that gives way to stone fruit, showing its optimum maturity. On the palate it is fresh, balanced, elegant and complex.
Palacios Remondo La Montesa Rioja Crianza is a ruby red in colour. The wine has enticing aromas of cherries, long stem strawberries, pomegranate juice and red grapefruit rind. On the palate is silky with notes of Bing cherries, ripe nectarines and...
The youngest wine from the renowned Bodegas Roda. This Rioja blend of Tempranillo (89%), Garnacha (7%) and Graciano (4%) grapes, all grown sustainably and handpicked from bush vines. On the nose, cherry, plum and raspberry and some aromatics. On the...
Coto Real Reserva is a unique wine from El Coto. This is the result of the best of their Tempranillo grapes grown in the single vineyard they have in the town of Cenicero. The wine is rich and vibrant, and...
A Six-Bottle Celebration of Bold, Festive Flavours Elevate your festive celebrations with this thoughtfully curated Christmas Day wine collection — a luxurious selection of six exceptional bottles from some of Europe’s most beloved wine regions. Whether you’re opening gifts, carving...
Harnessing the simple, honest power of great fruit means a truly hands off approach in the cellar: hand harvest, whole cluster naturally ferment, and transfer to cement tank for eight months. No steel, no extraction, no oak. Crisp red fruit...
Deep and complex red. Has a dense, spicy aroma of blackberry, dark chocolate and liquorice with a slight note of lavender. Fleshy on the palette with bitter cherry, dark berry and sweet floral flavours. Long and powerful on the finish with lasting...
Rioja Vega Crianza is bright red in colour with medium intensity. The nose is complex with notes of red fruit and liquorice and subtle hints of toast, spice and cinnamon. The palate is silky and pleasant which is long and...
The last grapes Bodega Muga pick each year are the grapes specifically selected for Prado Enea, their flagship Gran Reserva. Tempranillo, Garnacha, Mazuelo and Graciano are excellently blended by one of the top wineries in the Rioja, and indeed in...
Typical of Raul Perez’s Mencia is a true expression of terroir, displayed with balance and freshness. La Vitoriana is no exception. The nose is powerfully aromatic with bright red and dark berry fruits, earthy spice, a generous minerality, and floral...
Old vines of Tempranillo grown on both sides of the Duero river provide wonderful intensity. Blending Cabernet Sauvignon (15%) and ageing for 18 months in new oak leads to a wonderfully intense and complex wine. Initial intensity from the mature...
Rioja Vega Reserva is bright, deep red cherry colour with intense aromas of very ripe fruit, toast, toffee and spices. Unctuous, velvety and balanced on the palate, with a good, high-quality tannic structure.Food Recommendations:Wide sort of red meats, baked lamb,...
Coto De Imaz Rioja Gran Reserva is a bright ruby in colour with tile shades. The wine is mature and elegant. It has been aged in American and French oak barrels for a minimum 24 months, followed by a minimum 36 months refining...
Tempranillo Blanco grapes handpicked in the early hours of the mornign to keep them fresh after a cool night, are fermented in stainless steel tanks. No oak ageing, leaving us with great pure fruit flavours, however, 4 months of ageing...
Intense and bright cherry colour. Notes of ripe red fruit with sweet spices of cinnamon and vanilla. Fresh, balanced and sweet with a long finish.
A wine from the rare Albillo grape, native to Castilla y Leon. The style is a light and fresh wine, but plenty of fresh fruity flavours and aromas. Citrus and floral notes, with hints of smokiness. Aging for 3 months...
Conde de Valdemar Reserva is intense and bright ruby red in colour. The nose is complex and clean, with aromas of ripe fruit and balsamic notes. The palate is very nicely balanced, rounded with pleasant structure and a lovely...
