At Niepoort we believe that the colour of the port should be inspired by the "ruby stone".Niepoort Ruby is fresh, young and fruity. An expressive port with great character. Ruby keeps well for several years, although the wine will not...
All of the classic Marlborough fruitiness, citrus, orchard and passionfruit, finessed with extra layers of intense floral notes like lemon peel and sage. Velvety rich texture combined with intense and pronounced flavours from first sip to it's long drawn finish....
Deep rich red in colour, the nose is intense with aromas of cassis, blueberry, mint and seaweed, combined with fine mocha-coffee French oak. The palate is structured and lean with ripe cassis fruit and a fine tannin finish.
A wonderful medium bodied Pinot Noir from the regions native clone of the grape. An expresive and fruit driven wine. Crunchy red fruits dominate, like redcurrant and raspberry. Vibrant acidity keeps it fresh and the wine has great length and...
Coming from two of Portugal's most innovative and awarded wine makers, Dirk Niepoort and Anselmo Mendes. This is a fantastic example of a Vinho Verde. The grape juice is fermented at low temperatures for a longer period, which helps to...
Ruby red in colour with aromas of fresh fragrant, with notes of young red fruits. This red is juicy and elegant, light and very drinkable, with good freshness and adorable sapidity.
Weingut Max Ferd Richter Veldenzer Elisenberg Riesling Spätlese is a deep lemon in colour. On the complex nose and palate with aromas and flavours of ripe pear, juicy wild berries, red currant, quince and notes of honey.The wine is full...
Light and bright in colour, this wine is straightforward and fresh on the nose, combining notes of aromatic herbs and fresh strawberries. Its pleasantly round palate shows elegance and beautiful acidity. ABV 13.5%
Vibrant and aromatic with generous fresh apricot, nectarine and hints of passion fruit on the nose. A creamy palate with real fresh fruit flavours, fleshy just picked apricots with hints of guava. Bright acidity and minerality delivers a good balance.
From Bojador wines in Portugal. Aragonez, Touriga Nacional and Trincadeira grapes are handpicked and sorted before being turned into this deep ruby wine. Aged in oak for 6 months, this red blend keeps its rich red berry flavours while also...
The Keermont Estate Reserve is our flagship red blend. With this blend we aim to bring to life the nuances of both the terroir at Keermont Vineyards and the particular vintage. Bright velvet red in the glass, this wine exudes...
Bellingham Pear Tree White is a brilliant pale straw in colour with green and gold sparkles. On the nose bursting with aromas of tropical honey melon, passion fruit and pineapple with zesty orange blossom and yellow peach shining through both on...
Orange in colour with aromas of apricot jam, marmalade, spice and dried fruit. Flavours of dried apricot, honey, orange peel, and wild herbs. It has a captivating texture and complexity.
Killahora Orchards Rare Apple Ice Wine is made from rare, bittersweet varieties mostly grown in their 200 year old orchard on the south slopes of Ireland, County Cork. Using freezing temperatures to obtain a beautiful , rich must which has...
Casa Da Passarella are experts at blending traditional Portuguese grape varietals and this red is no exception, with Touriga Nacional, Alfrocheiro and Jaen. Aged for 8 months in French oak and four in bottle before being released. This wine has...
Deep red in colour with a chocolate, chassis and dried herb aroma. Flavours of chocolate dark fruits and spice in the mouth.
Santa Julia Organica Malbec is deep, floral and chocolaty-rich. Nice and complex red wine, surprisingly medium-bodied, with deep fig and chocolate dipped cherry flavours and spicy nuances and lingering finish.
Light golden in colour with flint and mineral aromas. Hints of lemon blossom and grapefruit. Crisp, white pear with perfumed notes of citrus blossom.
Vasse Felix Caberent Sauvignon has deep, savoury Cabernet characters of blackcurrant, dark cherry, damp earth and cedar mingle with a spicy complexity. On the palate it's luscious and juicy upfront, the dark berry fruit is complemented by savoury elements of...
Nat Cool represents an innovative concept initiated by Niepoort, in which various producers came together to create light and easy-to-drink wines. In the Bairrada region they have produced the the first Nat Cool, where they want to showcase a different...
Black berries and black fruits, with hints of violet and black pepper with a floral finish.
Boekenhoutskloof The Chocolate Block has a striking influence of the Grenache’s red fruits. The nose shows an abundance of redcurrant, plums, crushed rock, and an array of spices. The floral notes adds to its complexity.The freshness of the wine puts its...
Greywacke Riesling is a highly fragrant wine with gorgeous fruitiness of lime juice, lime leaves and acacia honey aromas with nuances of orange peel and baker’s yeast. Also savoury nuances of lanolin and gunflint on the nose. Very fine and fresh in...
Taittinger Champagne Prestige Rosé Brut is intense cherry-pink in colour with extremely fine, persistent pinpoint bubbles rising in delicate strands to the surface of the wine. Its classic, aromatic Pinot fragrance of red raspberries and strawberries is offset by elegant, subtle floral...
This South African blend of Roussanne, Chenin Blanc, Viognier, Chardonnay and Semillon. These five grapes blended together give us excellent depth of flavour and complexity. Lots of stone fruits on the nose and palate and subtle oak influences on the...
Villa Maria Sauvignon Blanc has a classic aromas of cut grass, gooseberries, grapefruit and peach. Fresh and zippy with lovely ripe and concentrated fruit with a good crisp finish. Beautiful Sauvignon.
A dark cherry red in colour with violet hues. Aromas of blackberry and sweet spices. A juicy and smooth palate with well-structured with soft tannins. Fruity and acidity leading to a lingering finish.
This natural wine is from coolest part of the Alentajano region of South Portugal. Made in tradition with historocal wine making techniques, this wine is left with skin contact in the clay amphora. The result is an intreaguing minerality and...
Exuberant fruity aromas of apricot, peach and pineapple with some subtle honeysuckle fragrance in the background. On the palate, the wine offers up zesty, crisp fruit flavors with lively freshness and saline minerality. The year’s relatively cool growing cycle shows...
Wonderfully expressive Portuguese rosé from the native Tinta Amarela and Touriga Franca varieties, the old vines producing concentrated flavours. Aged for 6 months in oak barrels adding extra complexity. Full of red fruits, floral notes and hints of spice form...
d'Arenberg The Olive Grove Chardonnay has an aromatic nose, lifted with white flowers, tropical fruits, granny smith apples and white nectarine. The palate has considerable weight with a lovely mid palate of white peach, lime and a touch of brioche. A...
Pours lemon-green in colour with fresh aromas of citrus and passionfruit. You will also notice a distinct currant leaf and lemongrass character typical of this single vineyard wines. A concentration of great fruit weight, nettles, guava, passionfruit and herbal notes...
Aromas of red plum, raspberries and cherries. Earthy notes with a soft-textured tannins. This medium bodied red wine is a smooth, silky texture sustains spice, tea leaf nuances and dark chocolate.
This cuvée is the embodiment of the first sparkling wines, produced according to the ancestral method. Pretty little bubbles, very little alcohol, liveliness and a very fresh fruitiness.
Pascual Toso Malbec; on the nose is clean and fruitful. Its aromas reminds of plums & quince with a little touch of elegant oak. The mouth has a mild bouquet, blackberry and licorice fruit that keeps a firm grip through...
A modern organic Crianza, made using 100% Temranillo grapes. Hand harvested and indigenous yeast fermentation. Oak ageing between 14-18 months in French barrels mixed between new and old. Bright cherry and strawberry joined by darker plum and blackberry. Balanced with...
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A superb wine, with intense purity on the nose and palate. A myriad of aromas and flavours develop on each sip. Dark and red fruits, blackberry, raspberry, blackcurrant. Followed by oaky spice like vanilla and cardamom and quintessential Syrah crushed...
One of the Portugals most exciting wine makers. Making wines from native grapes of the Douro region, primarily Rabigato. It sits in Burgundy barrels for 1 year, then a further 9 months in stainless steel. Luscious and creamy texture, balanced...
Lush, energetic and intense, this gorgeous Cabernet begins with aromas of blackberry, huckleberry and chocolate, as well as hints of mint, cardamom, clove and graham cracker. On the palate it displays lovely brightness, with firm, resolved tannins framing flavours of...
Pure Sangiovese. Refreshingly light, fresh and pink. Tuscan summer wine. Drink colf with a Summer smile. Cheers.
Ruby red in colour, medium to full bodied. Aromas of red fruit and plum followed by a slight oak scent from being aged in french oak barrels for 12 months. Smooth with soft tannins and balanced acidity.
Prova Régia Arinto Vinho Branco is a citrus yellow in colour. On the nose aromas of lime and pineapple with notes of apple, guava and mineral hints. The palate has fresh acidity and volume complemented by intense flavours and long...
Blankbottle don't own any of their own vineyards, instead they travel the length and breadth of South Africa to find unique growing opportunities to tell their story of the wine they want to make. Here they blend Cabernet Franc (42%),...
Waterford Estate Cabernet Sauvignon has aromas of cedar wood, lead pencil and cassis with tinges of white chalk on the nose, a classic Cabernet Sauvignon from what will be classic vintage. Intensely structured wine that is meant to age and...
The Gašper wine estate is a joint venture between a local co-operative and the Čarman family, who have been in the hospitality and wine industry for over 50 years. The estate is in Goriška Brda, an area within Collio that...
Aged in oak barrels for 6 months. Black fruits and fresh cracked black pepper both on the nose and palate. Medium acid plus firm, medium tannins round out the structure.
An excellent example of South African red blend. 70% Shiraz bush vine is blended with some Mourvedre in a classic Rhone style of wine making. Simple on first taste, with red fruits like raspberry and redcurrant. follows up with hints...