Lavish, complex array of ripe red berries (raspberry, cherry), pepper, oriental spices and aromatic herbs.Rich and balanced with a fine tannic grain, it reveals spices, licorice and minerality in a long elegant finish.
From Château Lynch-Moussas this excellent 2nd wine has benefited from the meteoric upwards rise of the whole estate. Quality, has never been so high.Beautifully made, fragrant, great depth of fruit and with fine oak in support and displaying that, classic...
Celler del Roure Vermell is a rich and fruity style of wine with big red berry flavours, subtle spice, mouth watering acidity, smooth tannins and a long lasting finish. The amphorae ageing lends itself very well to this wine with the...
Vasse Felix Caberent Sauvignon has deep, savoury Cabernet characters of blackcurrant, dark cherry, damp earth and cedar mingle with a spicy complexity. On the palate it's luscious and juicy upfront, the dark berry fruit is complemented by savoury elements of...
Château Petit-Village 2018 unveils, at first glance, a bright, ruby colour. The very expressive nose reveals notes of blackberries, cherries, and licorice which finishes with a floral touch of violettes. The palate is perfectly balanced with silky tannins. Its finish...
This is a single varietal Touriga Nacional from the brilliant Douro Valley in Portugal. The vines are organically farmed, with great emphasis on treatig the land and soil as naturally as possible. The wineis ruby red, bursting with dark fruits...
Chateau D' Arveyres Bordeaux Superieur is made using 100% Merlot grapes and is then aged in large vats for 12 months. The result is a red wine that is bright cherry red in colour, with notes of red fruit and...
Time – The lost element in today’s winemaking, can be so precious – yet it is free. A Bordeaux Blend of Cabernet Franc, Cabernet Sauvignon and Merlot. The grapes were fermented whole with native yeasts (true to our ancient custom)...
Pasqua Morago Da Uve Leggermente Appassite IGT is a full bodied red obtained from grapes hand harvested in the Venatian regions, part of which are slightly dried before fermentation. It shows an intense bouquet of red berries with hints of spice...
Ruby red colour. Varietal aromas of raspberry, blackberry and dark red cherry. Has floral notes, mineral notes, pepper notes.
Deep ruby red in colour. Notes of plum and red fruit. Aromas of nutmeg, tobacco and chocolate. Full bodied wine with high acidity and a long finish.
Fernando de Castilla Pedro Ximenez Jerez Xeres Sherry is a dark mahogany wine. Notes of coffee, spicy, acetaldehyde, nuts. Well balanced palate with an elegant, long finish. Years of barrel aging: 8 years.
Rioja Vega Reserva is bright, deep red cherry colour with intense aromas of very ripe fruit, toast, toffee and spices. Unctuous, velvety and balanced on the palate, with a good, high-quality tannic structure.Food Recommendations:Wide sort of red meats, baked lamb,...
Vintage port is great but it’s not always that accessible- you either have to wait 30+ years for it to be ready to drink or pay a small fortune for an old vintage. However, this is where single Quinta vintage...
Light coloured red. The nose is slightly spicy with red fruit aromas. Round on the palate, the wine is fresh, fruity and well balanced. Vibrant acidity and red fruit flavours make it very easy drinking and the litre bottle makes...
This gift set contains four quarter bottles of Blandy's Madeira, one each of Bual and Malmsey, Sercial, Verdelho. Blandy's 10 Year Old Bual- Medium rich with butterscotch, fig, caramel, raisin, walnut, marmalade, and mince pie flavours. Blandys 10 Year Old...
Medium intensity purple, with red hues in colour. Aromas of fresh red fruits, leather, smoked and tobacco. It leaves a velvety sensation, in which the memory of dried fruits lingers. This wine has been aged for 12 months in French...
History dating back to the ealru 19th century, stared by Bernard Phelan, an Irish wine merchant who settled in the area. The Chateau contimues to develop top quality wines in t eh heart of the Saint-Estephe appelation on the left...
One of our favourite red wines of 2025. From Luis Canas winery, this is their family reserve wine. 85% Tempranillo, 15% Cabernet Sauvignon (the highest percentage of non-Spanish grapes you can blend while still labelling the wine as Rioja, and...
Purple colour with flavours of sour cherry. Expressive nose. Round, light and long on the palate, continuing on a remarkable peaty and vegetal finish.
Elegant Cabernet Sauvignon from the Maipo Valley in Chile. A Mediterranean climate with cooling influences from the Pacific Ocean. Deep ruby in colour, bursting with red and dark fruits, raspberry, cherry. Full body with firm tannins, balanced with vibrant acidity...
Deep color of violet tonality, good concentration in the nose. Rich perfume with notes of very mature black fruit and floral notes. Aged for 18 months in second and third use French oak barrels. A long, smooth and elegant finish
Medium intensity of ripe dark fruit. well-balanced with a toasty oak and a long firm tannic. Hints of pepper, smoke and cedar.
Ripe red fruit and herbal, rosemary and some liquorice, supple tannins, youthful and un-oaked.
Cockburns Fine Ruby Port is deep red in colour. On the vibrant and fresh nose sweet aromas of toffee. The palate is full-bodied, smooth, packed with rich, brambly fruit flavours of raspberry, plum and spice. Cockburn’s Fine Ruby is the perfect everyday Port,...
With an intense ruby colour, this wine presents itself with a great concentration in the nose. Extremely rich aroma with predominance of red ripe fruits and some floral notes, well integrated with notes of spices coming from the ageing in...
A rich 9 year vintage, placed in oak barrels of various capacity for about 12 months followed by a long bottle aging period.
Expect the classic expression of cool climate Cabernet Franc from this Loire Valley red. Crunchy red fruits like redcurrant and raspberry, with hints of red cherry. Bright with balanced acidity, fruitiness and stalky tannins. A perfect accompaniment for lighter meat...
Flavours of exotic fruit and mango coulis bring it softness. The finish is long and structured and reveals notes of lime and grapefruit peel.
The aromas and flavours of stone fruits enhanced with floral notes and sweet spices. Soft and juicy with ripe, red berry and plum flavours and notes of chocolate orange undertones on the finish.
An Exclusive Sparkling Wine Tasting Experience Join us for an unforgettable evening as we taste some of the finest sparkling wines from one of the most respected English wineries. Established in 2010, the Rathfinny vineyards are located just three miles...
Gre 2 Garnacha is a combination of destemmed and whole bunch grapes, long maceration with soft extraction. Various fermentations in stainless steel, chestnut, oak, and others. All fermentations are with indigenous yeasts. Light filtration, no fining with modest sulphur additions...
From Antinori, the infamous producers of Tignanello. This is a blend of both Cabernet Sauvignon and Cabernet Franc, grown close to the Tuscan coast. Full bodied, with ripe and intense dark fruits, blackberry, black cherries, plum. Followed by eucalyptus and...
d'Arenberg's The Coppermine Road exhibits classic Cabernet aromatics of black currant leaf, violets and cigar box with an interesting twist of cooking spice and mustard seed. These lovely savoury notes are followed through onto the palate but with an underlying sweet...
Vigneti Zabu Il Passo Verde Nero D'Avola is a ruby red in colour. The wine has rich bouquet of red fruits, spices and balsamic notes with hints of eucalyptus and wood. The palate is full-bodied, with very long finish. Ready to...
La Dame de Montrose St-Estèphe is a dense black in colour with violet highlights. On the complex nose it has aromas of morello cherry, raspberry, dark tobacco and a touch of vanilla. In the mouth powerful blackberry fruit flavours, recurring flavours...
The colour is a deep garnet red. The nose is essentially fruity, with strong aromas of cassis and plums, an a touch of violets. This is an ample, well-rounded wine in the mouth that has sufficient tannins for ageing capacity.
Deep crimson with violet hues. Fragrant aromas of raspberry, plum and boysenberry are layered with notes of sage, black pepper, mace and cocoa, and floral nuances of vanilla flower. A rich and supple palate of dark plum, cherry and crushed...
A gentle, fresh aroma of green apple leads to a bright, dry and crunchy palate that finishes with a deliciously clean elderflower and apple drop flavour. Contains less than 0.5% ABV
A blend of Merlot, Cabernet Sauvignon and Cabernet Franc. Forward and attractive with good fruit. Medium bodied, round and supple.
A juicy, super fruity red with good drinkability, from the Heimann estate. Lots of red fruits, delicious Szekszárd spiciness, subtle and hardly detectable tannins. It’s a real fruit bomb with place-of-growth notes.
Château Musar Gaston Hochar is a dark blood red colour with a rich, fragrant fruit nose; mulberries, black cherries, plums with a hint of mocha. The palate is very intense and concentrated, it’s full of volume and characterised by forest and...
The palate is rich with flavours of dark plum, bramble fruit and cherry supported by well integrated tannins. Aromas of black cherry, cedar and spice. It has a long toasty finish.
Domaine de Familongue L'âme blends Grenache (17%), Syrah (28%), Cinsault (9%), Carignan (34%), Mourvèdre (12%). Domaine de Familongue L'âme ours a deep and dark color with shades of ruby, brilliant and clear. Very nice vinosity. On the nose displays the...
Fog Mountain Merlot is a soft and fleshy Merlot from California with notes of baked plums and sweet spices. Aromas of baked plums and fresh picked violets. On the palate, hints of earthiness and ripe cherries with well-structured tannins and a long,...
Lovely ruby-red with medium depth of colour and slight brick-red hues, the text-book definition of Rioja Gran Reservas. Great aromatic intensity on the nose, less fruit-driven, but generous hints of lavender, ginger and saffron. A round and balanced palate, displaying silky tannins while still...
Cherry red colour. Aroma of fresh red fruit and lavender with spices and cocoa. A fruity and nice vine in the palate. Velvety and a long finish.
Château Pibran Pauillac is a blend dominated by stronger rarities of Cabernet Sauvignon. On the nose aromas of red and black fruits, especially black cherry with smoky notes. The palate is nicely structured with gentle acidity and ending with supple...