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From Italy's coolest wine climate, the Alto Adige. This Pinot Grigio is straw yellow in colour. Fermented in stainless steel tanks and aged on lees for 4 months. This stands out from other Pinot Grigio grown in Italy, it has...
Pascual Toso Selected Vines Malbec unctuous but delicate. An elegant, deeply fruity and long finish is the right balance between the natural expression of the grapes and the ageing in oak barrels
From a Maori owned family winery in Marlborough, the emphasis is on sustainable wine making and respecting the land they use to make this wine. Expect fresh citrus notes of lime and grapefruit, hints of passionfruit. Less tropical than standard...
Las Moras Reserve Malbec is a dark-red wine with purple shades. In the nose, the aroma of plums prevails, but we can also detect other ripe red fruits, chocolate and vanilla, which give this wine an excellent aromatic complexity. In the...
Taittinger Champagne Prestige Rosé Brut is intense cherry-pink in colour with extremely fine, persistent pinpoint bubbles rising in delicate strands to the surface of the wine. Its classic, aromatic Pinot fragrance of red raspberries and strawberries is offset by elegant, subtle floral...
This Robert Mondavi Cabernet is a real steal at this very special price. Would normally retail for €19. Only a small amount available and when its gone, its gone. It is an approachable California red wine made in a fruit-forward...
A blend of 3 grapes, Touriga Nacional, Alfrocheiro and Jaen. A passion project from 3 winemakers, Moreira, Olazabal and Borges (M.O.B.). Here they have created a wonderfully balanced medium bodied red wine. Initial red fruits like cherry and raspberry are...
Amalaya Blanco De Corte is a blend from Valle Calchaqui in Salta region which is home for Torrontes grape variety used in wine. The wine has characteristics of Torrontes variety but addition of Riesling tones the wine down a bit,...
The perfect easy drinking summer white from Pays d'Oc in the South of France. Bright on the nose offering an aromatic bouquet of white flowers, honey, rhubarb and candied fruit. On the palate, this wine surprises with its honeyed sweetness on...
Comte Lafond Sancerre is a pale golden-green in colour. The wine has an aromatic nose with floral notes of white flowers such as hawthorn, acacia, eglantine, and elderflower. This is backed up by blackcurrant buds and wild flowers. Lively on...
Dow’s Twenty Years Old Tawny Port. from Dow's Port:"For many the perfect age for a great Tawny Port. The vibrant purple colour of a great young Port has softened to a delicate green-gold after 20 long years in seasoned oak...
An organic Cotes Du Rhone with a blend of Grenache (53%), Syrah (41%), Marselan (3%), Carignan (3%). Deep ruby in colour, all stainless steel ageing. Red jammy fruits are to the fore and Syrah adding hints of pepper. Long dry...
Domaine Lucien Lardy Vigneron Fleurie Le Vivier is a small-scale, artisan production which makes for classic, medium-bodied wine, laden with cherry fruits. Food Recommendations Great with oven-glazed ham on the bone, roast pork, and cold meats. A wine that seems...
This natural wine is from coolest part of the Alentajano region of South Portugal. Made in tradition with historocal wine making techniques, this wine is left with skin contact in the clay amphora. The result is an intreaguing minerality and...
Greywacke Pinot Noir is like a black forest gateaux made with marinated black cherries and very ripe blackberries, served with a little creamy vanilla custard. A highly perfumed style of Marlborough pinot featuring exotic fruit sweetness, a cedar-like spiciness and a...
Estate sating back to the 18th century producing rich and expensive wines, ageing them for 12-18 months in French oak barrels in order to enhance their structure and complexity. Intense organic red wine with cherry and leather on the nose....
Tignanello 2021 is the 50th anniversary of the wine created by Villa Antinori. It is widely regarded as one of their finest vintages ever made. Keeping with their tradition, the blend is primarily made up of the native Sangiovese grape,...
This California Merlot showcases the elegance of Merlot and highlights the bold fruit flavours. Juicy layers of black cherry, raspberry and plum. Flavours are pure and polished, with a mouth-coating texture that carries the wine to a luxurious, fruit-filled finish.
The Seifried Nelson 'Sweet Agnes' Riesling is shaping up to be a sensational drop yet again. The generous nose has luscious stone fruit, mandarin and fragrant Daphne elements in the background. The palate has good entry with concentrated ripe summer fruits...
Cherry red with a ruby shimmer. An intense aromas of plum, berrys and spices. It is a medium-bodied, structured and fresh wine.
Del Loach Vineyards Chardonnay opens with brilliant aromas of green apple and citrus that are beautifully accented by vibrant mineral notes. Bright flavours of honeysuckle and passion fruit dance on the palate, ending with a hint of lemon. The wine displays...
d’Arry’s Original exhibits an array of dark, sweet and savoury notes on the nose. Plums, liquorice, nutmeg and a subtle hint of cedar. The palate is concentrated and round, with reasonably velvety tannins with a touch of those beautiful, fine, gritty tannins so typical...
Gentil Hugel revives an ancient Alsace tradition that wines assembled from noble grape varieties were called "Gentil". Gentil "Hugel" allies the suave, spicy flavour of Gewurztraminer, the body of Pinot Gris, the finesse of Riesling, the grapiness of Muscat and the...
Very deep dark garnet color. The wine is characterized by the power and harmony of the aromas: aromas of blackcurrant and blackberry mingling with those of spices, menthol and cocoa. Rich and ample palate, fine and dense tannins.
Making wines in the Western Cape since 1893 and in their 5th generation. This is an excellent Chenin Blanc. Natural fermentation in a mix of oak and concrete and then matured for 10 months. Opulent aromas and palate of stone...
Casa Da Passarella are experts at blending traditional Portuguese grape varietals and this red is no exception, with Touriga Nacional, Alfrocheiro and Jaen. Aged for 8 months in French oak and four in bottle before being released. This wine has...
The legendary Cote du Py is an exceptional terroir in Beaujolais offering to the wine the typical aromas of ripe cherries, plums and roasted notes. Drinking very nice now or will age for up to 15 years. Food Recommendations: Try...
Château Lagrange Lussac-Saint-Émilion is an attractive red in colour. Fresh and expressive nose with aromas of ripe fruit and wood. The palate is full, well structured with velvety texture and flavours of red and black berry with lightly spiced plum, lifted...
Ruby-red colour with a garnet shimmer. Fresh, aromatics of red berries, cherry and mineral. It is a medium-bodied, varietal typical, spicy and fruity wine.
Taittinger NV Champagne is a bright golden yellow in colour with fine constant bubbles. On the nose you notice fresh baked bread and fruit with aromas of peach, white flowers and vanilla pod. On the palate, this wine come alive...
Angus Paul focuses on minimal-intervention winemaking, native yeast fermentation and restrained use of oak to highlight vineyard character. The wine shows vibrant red and dark fruit, wild herbs, spice and savory complexity with freshness and texture. Juicy red and dark...
It displays a very intense purplish red colour. In the nose, it is intense and complex with outstanding aromas of red fruits, black berries, as well as delicate floral notes. In the mouth, its entry is sweet and mild. It is...
Classic Marlborough aromas of citrus, elderflower and grapefruit. Crisp and dry. A firm favourite New Zealand Sauvignon Blanc with our regular customers.
There is no country or region specific classification for this truly unique wine, which sits on the German speaking border of Austria and Hungary. Zweigelt and Pinot noir from Austria are blended with Hungarian Syrah to create this earthy, yet...
In 2012 we began to write a new chapter in our history, with the premise of leading the production of organic and sustainable wines to preserve in each bottle the best of this region, which has dry climate and alluvials...
Produced in the Valle Isarco (Eisacktal) of Alto Adige, northern Italy, this wine is made from 100% Kerner, a crossing of Riesling and Schiava. Grown on steep alpine slopes at high altitude, it shows aromas of peach, apricot, citrus, alpine...
Tasting NotesA.A. Badenhorst Secateurs Chenin Blanc releases floral and honey flavours giving thiswine a little sweetness, but it is still pleasantly dry. Very fresh with complex citrus, floral and butter nuances. Delicious alone, but would be a great addition to...
Meerestein Chenin/Pinot Grigio is a refreshing and light, well made blended white wine from Western Cape, South Africa. The Chenin Blanc displays guava fruit flavours where the Pinot Grigio brings freshness.
Messer Del Fauno Nero D'Avola is a dark and strong ruby red in colour. The wine has complex and fragrant nose with aromas of ripe blackberry, dark cherry, blueberry, liquorice and notes of smoke and earth. It is medium bodied...
Lodi is one of the world's legendary growing areas for Zinfandel. Our Old Vine Zin has a wide array of strawberry and plum aromas followed by black cherry and vanilla flavours with a smooth finish.
Angus Paul is part of a new wave of South /African wine makers, focusing on minimal intervention and creating more elegant wines that better represent their terroir. This Chenin Blanc comes from fruit grown on vines over 50 years old,...
Niepoort The Senior Tawny Porto is a brick red tawny in colour. The palate is rich and balanced with blend of old and young wines which gives velvety mouth-feel, freshness and complexity. The Senior Tawny can reveal itself ideally with...
D'Arenberg Lucky Lizard Chardonnay is an exceptional wine from Adelaide Hills in Australia, where crisp and minerally cool climate is mixed with dry sun. This wine is a classic Chardonnay with nectarine, granny smith apples, figs and frangipani with tones...
From Armand Heitz, who typically are well known for using more traditional Burgundy varieties have experimented with Melon de Bourgogne and the result is a fresh and textrued white. Dry and liht in body, brimming with fresh acidity. Green apple,...
Weingut Bernhard Ott Am Berg Gruner Veltliner presents fine spicy nose with light aromas, pepper, scent of fresh apples and some grapefruit and lemons. Beautiful spice, some sage; Slender with fine juicy and stimulating fruit bite, drinking, refreshing, tender in...
Old vines of Tempranillo grown on both sides of the Duero river provide wonderful intensity. Blending Cabernet Sauvignon (15%) and ageing for 18 months in new oak leads to a wonderfully intense and complex wine. Initial intensity from the mature...
Nat Cool represents an innovative concept initiated by Niepoort, in which various producers came together to create light and easy-to-drink wines. In the Bairrada region they have produced the the first Nat Cool, where they want to showcase a different...
“Lifted fragrant aromas; peppery with cool redcurrant and cherry fruits, good acidity and a lovely long linear dry finish. Lovely wine, not unlike a (very good) Cabernet Franc from the Loire Valley.” John Wilson
