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El Rey del Glam is an experimental cuvée made with carbonic maceration, it comes from two different 100% Garnacha vineyards of varying ages. Half of the cuvee comes from old vines planted on granite soils located in the Sierra de...
It is a quite superb wine that is full of character, texture and tangy freshness. The wine has a fresh yet rich fruit profile with orchard fruit and lovely citrus notes. It is aged on its lees for five months which...
Acón Tempranillo Crianza is a cherry red in colour with light tones. The wine is powerful and intense, on the nose has aromas of ripe red fruit, vanilla and licorice with leather background. The palate is well structured with ripe...
El Picaro, the youngest of the Matsu trio, is produced from 90-100 year old vines in Toro. This wine has a great robe and a profound color, an expression of its young age. It has an intense aroma in which one...
A traditional Rioja with a mix of plum and prune fruit and herbal touch with the wine's vanilla aromas soon evolving and melding into its savoury backdrop. The finish is clean and saline due to the calcareous soil. Benefits from carafeing...
A wonderful example that showcases white wine can be just as good as red wine from Rioja. Wonderful stone and orchard fruits on the palate. 24 hours maceration pre-fermentation gives this wine a velvety mouthfeel. While no oak ageing we...
El Recio contains 100% Tinta de Toro (Tempranillo) and is produced from the fruit of old vines between 90-100 years old. On the nose, an intense hit of chocolate, black fruit and vanilla awaits. On the palate this wine is...
Hailing from France, Olivier Riviere has a unique approach to wine making compared to his neighbors in Rioja. His focus on terroir, and commitment to organic and biodynamic farming, as well as minimal-intervention techniques, such as indigenous yeast fermentation, gentle...
Named after the rare bee Anthoophora Melea, this organicn and vegan wine is made without toxic pesticides that can harm bees and other insects. Bees not only pollinate wild flowers in the vineyard, but also provide natural yeasts used to...
Gotes del Priorat is a red wine from the D.O. Priorat made by Portal del Priorat. This winery stands out for its constant dedication to research and innovation that makes its wines known throughout the world.This wine is made from a blend of Grenache and Carignan from vines...
Old vines of Tempranillo grown on both sides of the Duero river provide wonderful intensity. Blending Cabernet Sauvignon (15%) and ageing for 18 months in new oak leads to a wonderfully intense and complex wine. Initial intensity from the mature...
Bodega Classica is located in San Vicente de la Sonsierra, an emblematic village with a strong wine-making tradition on the banks of the river Ebro in the Rioja Alta. They made elegant, aromatic, classical and very approachable wines, with impeccable care...
Produced by Raúl Pérez in the Ribeira Sacra, it is a single-variety wine made of mencía grapes from vineyards of around one hundred years old, planted in one of the steep terraces of the Sil river canyon in slate and...
Marqués de Cáceres Rioja Gran Reserva is made only in excellent vintages. The wine has dense, deep ruby colour, an intense aromas of ripe fruits of the forest and Morello cherries blended with slightly toasted vanilla notes. This wine is fresh, powerful,...
Torres Floralis Moscatel Oro is a dessert wine made from one of the Mediterranean's most classical grapes Moscatel de Alejandría. The wine has an unmistakable aromatic perspective with seductive floral perfumes of rose, geranium, lemon verbena. On the mouth wine is...
Coto Real Reserva is a unique wine from El Coto. This is the result of the best of their Tempranillo grapes grown in the single vineyard they have in the town of Cenicero. The wine is rich and vibrant, and...
Viña Almate is the name of the first vineyard that Alfredo planted and gives the name to his bodega and to Alfredo’s entry-level Ribera del Duero wine. This cuvee is made from fruit sourced from various plots of Tinto Fino...
Brilliant Albariño wine with a straw yellow colour and golden sparkles. flashes of white flowers; Aromas of initial pip fruit that gives way to stone fruit, showing its optimum maturity. On the palate it is fresh, balanced, elegant and complex.
Harveys Bristol Cream Sherry is an original and unique blend of classic old Oloroso wines, fine Amontillados, and high quality sweet wines. Bristol Cream tastes smoother and more complex than other Sherries due to the high quality and extra age...
This is the outcome of an "assemblage" between one-third barrel-fermented wine and two-thirds wine fermented in stainless steel tanks and in concrete tanks. It blends the acidity and spark of the Verdejo grape with the structure and complexity brought from...
A fresh and fruit forward Vermouth, made using a blend of two base wines, dry Fino Sherry and a sweet Moscatel wine. This lends to a bittersweet Vermut, that bursts with citrus notes, peaches, a slight nuttiness and white flowers....
Celler del Roure Vermell is a rich and fruity style of wine with big red berry flavours, subtle spice, mouth watering acidity, smooth tannins and a long lasting finish. The amphorae ageing lends itself very well to this wine with the...
Wine of a carefree character made from rigor, with a base of xarel.lo of very good quality, complemented with Malvasía de Sitges and Moscatel de Alejandría, with a fragrant and evocative nose and a dry palate. Inspired by the Japanese...
Protos Roble is a bright cherry in colour with purple rim. On the nose wine is very expressive, powerful and complex with fresh fruit, sweet spices, creamy oak and red berry notes. The palate is flavourful, fruity and toasty with...
Quinta Milú is pure and fruity Tempranillo, a beautiful wine from Ribera del Duero region. The wine has subtle baking spice, wild raspberries and red berry fruits aromas. The palate is balanced, full of dense, juicy and delicious boysenberry fruit. Fresh...
This exceptional sherry brings together the finesse and delicacy of an Amontillado with the richness and body of an Oloroso. An extremely versatile wine. Aged for 12 years in Bodega la Emperatriz Eugenia in Jerez de la Frontera. Light amber...
Hand picked and selected Viura and Malvasia grapes are barrel fermented and aged in new American and French oak for 5 months. The wine is perfectly balanced, the oak so well integrated that you aren't blown away by big powerful...
Artuke, a great example of an unoaked red wine from Rioja. Classified as "Joven" or young, in Spanish, meaning it undergoes very little oak ageing, and usually in large barrels. It is a true expression of the Tempranillo grape. Loaded...
Pincerna are at the fore front of the revival of the native grape of Albarin Blanco, distinctive from the famous Albarino. The wien is a light and fresh style of wine bursting with fruit. Expect tropical fruits like pineapple and...
Freixenet Cordon Negro Brut Cava is a sparkling wine with an exceptional, fresh, fruity style and a lingering aroma. It is the perfect partner for the finest food and excellent at any time.Freixenet is the world's biggest selling sparkling wine. Produced...
A medium to full bodied wine that perfectly balances power with elegance. Grenache from Rioja, made by the world renowned Alvaro Palacios. On the palate expect cherry, plum, garden herbs, spices, liquorice and mineral notes. Tannins are firm but refined,...
From the central region of La Mancha, just south of Madrid. Here it is dry and there are long hours of sunshine every day, allowing for early ripening of grapes and low yields. The blend is Tempranillo and Syrah. This...
Among top 1% of all wines in the world. RODA wines have their own style. A cozy nose The predominant aromas come from the vineyard: red fruit or black fruit always present. The wood, in the background, almost imperceptible. Sweet...
Clean and brilliant with an attractive purple hue and a violet rim. Black fruit aromas such as blackberries and blackcurrants come to the fore. Subtle floral notes, such as violets, come through with hints of liquorice, a characteristic trait of...
Coto De Imaz Rioja Gran Reserva is a bright ruby in colour with tile shades. The wine is mature and elegant. It has been aged in American and French oak barrels for a minimum 24 months, followed by a minimum 36 months refining...
Little ripe cherry colour, with a high layer, with bluish edges that reveal its youth and the town where it comes from, Labastida. Initial aroma of a certain reduction very characteristic of this type of wine. by beating it for a few...
Finca La Colina Verdejo is a yellow in colour with clean, brilliant and greenish highlights. The wine has an intense, complex and elegant nose where balsamic and herbaceous aromatic nuances mingle with intense fruity notes. The wine offers a wide...
Another very dry summer was aided by a wet preceding spring and heavy rain just before harvest. This wine is intense, full of character and depth. Rich red and dark fruits, plum, cherry, blackberry, and sultry chocolate and sweet spice,...
Las Uvas de la Ira is made from 100% Garnacha; this wine is light and fresh, light years from classic concentrated style. Muscular and ambitious, extremely sophisticated. Lots of sweet juice, but not heavy. A well-balanced great wine!
Dry sherry made from 100% Palomino grapes. Hidalgo choose to age their fino in a solera system, adding a refined quality to the flavour. Generous dry wine, pale yellow in colour with a distinctive and sharp bouquet, acquired during its...
Palacios Remondo La Montesa Rioja Crianza is a ruby red in colour. The wine has enticing aromas of cherries, long stem strawberries, pomegranate juice and red grapefruit rind. On the palate is silky with notes of Bing cherries, ripe nectarines and...
Typical of Raul Perez’s Mencia is a true expression of terroir, displayed with balance and freshness. La Vitoriana is no exception. The nose is powerfully aromatic with bright red and dark berry fruits, earthy spice, a generous minerality, and floral...
Ochoa Reserva Red Blend pours a vivid ruby red, from its crianza. On the nose displays a fruity and spice aromas of crianza. In the mouth is rounded, with nuances of ripe fruit and smooth tannins. Good passage through the...
The deep ruby colour comes from 30 days of maceration of the Garnacha, Tempranillo and Cabernet Sauvignon. The wine was aged for 18 months in new French (70%) and new American (30%) oak, before 8 years of bottling in pristine...
Red wine with notes of dark berry fruits and hints of liquorice and spice.
An award-winning winery offers up this food-friendly white wine.
The grapes are fermented in steel tank with maceration period of 15 days following. The wine is aged in American and French oak for an average of 3 years, but nothing less that 18 months. Tempranillo (70%), Mazuelo (15%) and...
This wine is aged for 3 months in French oak barrels. The grapes are gently macerated before the pressing process, then the must is taken to stainless steel tanks, where it is fermented with natural yeasts at cold temperatures. Subsequently the...
