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Kinsale Hazy Summer Mead is a fabulous, fruity, off-dry berry mead with generous strawberry and raspberry aromas, a lovely burst of summer berries and a smooth, subtle honey finish. Perfect served lightly chilled on its own or in a sharing...
Maria Casanovas is distinguished in the art of blending, following the champenoise method, where we establish a traditional elaboration of the circulation with the addition of yeasts, which allow us a fermentation at a temperature of 12-14 ºC creating a...
The Pewsey Vale Riesling is a pale straw in colour with green hues. The wine shows classic characteristics of the region, Eden Valley, intense aromas of talcum and lemon lime fruit, with a hint of dried herbs. The palate has...
Named after the rare bee Anthoophora Melea, this organicn and vegan wine is made without toxic pesticides that can harm bees and other insects. Bees not only pollinate wild flowers in the vineyard, but also provide natural yeasts used to...
Making wines in the Western Cape since 1893 and in their 5th generation. This is an excellent Chenin Blanc. Natural fermentation in a mix of oak and concrete and then matured for 10 months. Opulent aromas and palate of stone...
Straw-like in colour with golden hues. Aromas of peach, lime and herbs. A fresh and bright wine that is balanced well.
This is a terrific rose from Valencia in Spain. The winery applies all orgnaic growing and minimal intervention in their wines. Here they have a bright and easy drinking rose. It's a dry style, bursting with strawberries, watermelon, citrus fruits. ...
Amanda Thomson, creator of Skinny Prosecco, now brings you Noughty, a delicious organic vegan sparkling wine that's alcohol free. Noughty is made from 100% Organic Chardonnay grapes.
Not your typical Kiwi Sauvignon. All Deep Down wines are single vineyard, wild fermented, and made with little or no additives. The focus is on organic grapes, natural processes, and balanced wines that reflect their origin. This medium bodied white...
Made using only th elocal grape variety Encruzado, hand harveested from 30-50 year old vines. Malolactic fermentation happens in stainless steel, where it then ages on its lees for 6 months. An elegant, fresh white with aromas of ripe peach,...
This white has a straw colour that is intense and bright. Aromas in the still glass it is very intense and very pleasant with notes of grapefruit peel that provides a citrus and subtly bitter note. In movement, the grapefruit...
A fresh wine made in stainless steel, from Roditis and Moschofilero varieties, with a name inspired by the twisting uphill pathway leading to the Upper Town of Monemvasia, called Voltes. Light yellow colour, aromas of freshly cut flowers, green apple,...
Louis Bouillot Perle de Vignes Grand Reserve Brut is a pale gold in colour with a fine bead. Very doughy on the nose, revealing light aromas of toast, fresh pear and smoke. Lightweight and dry on the palate, but it offers...
The Gašper wine estate is a joint venture between a local co-operative and the Čarman family, who have been in the hospitality and wine industry for over 50 years. The estate is in Goriška Brda, an area within Collio that...
A wonderful bright Vermentino from the Bolgheri "Ampitheatre". Sloping hlls run down to the sea and cool breezes keep the growing season longer and fresher. Bright acidity and crisp finsh are a gven for this Italian variety. Notes of citrus...
Louro is a blend of Godello with a small amount of Treixadura from parcels located in the villages of Chandoiro, Lentellais, Outardepregos and Santa Cruz. After decades of conventional farming, the organic practices of Rafa have begun to revitalize the...
Considered to be one of the best producers in Lugana owning a substantial area of vineyards, Pale yellow in colour with a concentrated but fresh perfume of white flowers, peaches and ripe lemons. On the palate it has excellent depth and...
Pale onion-skin pink with bright tints. Rich and intense on the nose with a pronounced fruity expression. Refreshing citrus fruit, grapefruit skin, vineyard peaches, wild strawberries and a touch of Mediterranean herbs such as rosemary and fennel. A subtle spicy...
Donnafugata Ben Rye 2022 "One of the most appreciated sweet Italian wines in the world". Notes from Donnafugata: "Made from Zibibbo grapes, grown on vines trained using the traditional “alberello pantesco” bush-training system, awarded World Heritage status by UNESCO. Brilliant...
Harveys Bristol Cream Sherry is an original and unique blend of classic old Oloroso wines, fine Amontillados, and high quality sweet wines. Bristol Cream tastes smoother and more complex than other Sherries due to the high quality and extra age...
An exceptional white from the warmer region of Alentejo in Portugal. This wine is rounder and has a punchier fruit than coller climate Vihno Verde wines. Medium to full bodied, softer acidity, intense peach and tropical fruit notes on the...
The Seifried Nelson 'Sweet Agnes' Riesling is shaping up to be a sensational drop yet again. The generous nose has luscious stone fruit, mandarin and fragrant Daphne elements in the background. The palate has good entry with concentrated ripe summer fruits...
G.D.Vajra Moscato D'Asti is a pale yellow in colour with delicate fizz. The wine is persistent and creamy with aromas of stone fruit, such as apricots and peach, followed by citrus and herbal notes. The palate is semi sweet and lightly...
Chateau Turcaud Cuvee Majeure Bordeaux Blanc is a blend of Sauvignon Blanc, Sauvignon Gris and Semillon, pours a brilliant soft straw-yellow which deepens somewhat with age. On the nose spicy (pepper, clove and eucalyptus), blackberry and red fruit aromas...
White peach and pear are the prominent notes on the nose and palate. Bright freshness comes from Vermentinos typically higher acidity. Dry on the finish and nice floral notes add depth and complexity. It is an easy drinking white that...
Orange in colour with aromas of apricot jam, marmalade, spice and dried fruit. Flavours of dried apricot, honey, orange peel, and wild herbs. It has a captivating texture and complexity.
Vermut Lacuesta Rojo is aged in American oak barrels for 3 years before being blended with a white wine base. The vermouth is then aged for another 3 months in French oak. Careful selection of ingredients has earned Vermut Lacuesta...
Torres Floralis Moscatel Oro is a dessert wine made from one of the Mediterranean's most classical grapes Moscatel de Alejandría. The wine has an unmistakable aromatic perspective with seductive floral perfumes of rose, geranium, lemon verbena. On the mouth wine is...
Young, bright and clean greenish yellow colour. Notes of white flowers, white peaches and grapefruit with an evolution towards petrol notes. Elegant, full and silky with good balance.
Delicate citrus notes with floral aromas and fine bubbles. Citrus in taste with some sweetness.
This superb chardonnay from the south of Burgundy is fruit-forward in style with a notable texture on the palate which we find enchanting and deliciously moreish. There's no oak influence here, the texture and depth of flavour on the palate...
Laurent-Perrier Cuvee Rose Champagne is unique in terms of its history, the way it is made, and the design of its bottle.Prior to 1968, making non-vintage rosé champagne was virtually unthinkable. It was in the midst of a cultural revolution that...
Classic Marlborough aromas of citrus, elderflower and grapefruit. Crisp and dry. A firm favourite New Zealand Sauvignon Blanc with our regular customers.
Golden yellow in colour. Aromas of apricots and peach. Aged for 6 months in oak barrels adding a woody and buttery hints. Notes of green apple, lemon and vanilla. A round descent body with a medium sweetness acidity with a...
Pale yellow, very clean and sharp. Rich and fresh floral aromas of green apples, peaches and critics. Fresh and bright on the palate.
Medium bodied with exotic fruit and yellow peach aromas, dry, pleasingly mineral and sapid taste.
Brilliant amber in colour. Elegant and complex aromas with hints of vanilla and raisins. On the palate, the texture is rich and soft. Well balanced, with long and pleasant caramel notes to finish. Residual sugar: 107.3 g/l Food Recommendations: Delicious with...
Louis Roederer Cristal Champagne Brut is a glistening in colour with light amber highlights and soft, almost timid and slow bubbles. The bouquet is rich with dominant fruity aromas of lemon, orange, peach, apricot, melon and mango, also notes of white flowers and...
Fragrant and intense, this Vermentino harkens Mediterranean garden essences: orange, grapefruit, lemon blossoms, sage, and capers. Tingling acidity brightens its warmer, softer tones. Wonderfully balanced with a flinty minerality and a bright freshness. A complexed but tasty wine and very enjoyable...
The winemaker, Anselmo Mendes, is not just known for making wines of exceptional quality but for his innovation. Here, he uses the staple white grape of the Vihno Verde, Alvarihno and gives the wine some skin contact, as the name...
From the heart of the Soave region, Garganega grapes from 40 year old vines. Straw yellow with green hues coming through. Juicy and fresh with nice fruitiness and delicate floral notes. Added complexity from 5 months of ageing on its...
Pale rose, iodine, spicy, mineral nose. Ample minerality as well as a medium-bodied, racy profile on the palate.
A really special treat from the south of France, this is a bright white wine with a slight fizz. The bubbles adding great texture and a light creaminess. Fresh citrus fruits, with fresh peaches and orchard fruits. Crisp acidity, light...
Tasting NotesA.A. Badenhorst Secateurs Chenin Blanc releases floral and honey flavours giving thiswine a little sweetness, but it is still pleasantly dry. Very fresh with complex citrus, floral and butter nuances. Delicious alone, but would be a great addition to...
The 2018 Costieres de Nimes Blanc Vieilles Vignes offers hints of apricot and lime and a plump, custardy-lees richness on the palate. This blend of 45% Grenache Blanc, 25% Roussanne, 20% Viognier and 10% Clairette is medium to full-bodied, with...
‘Ottavio Rubé Bianco’ is a blend of Cortese and Timorasso (an indigenous white grape), unfiltered and unfined so may throw a light sediment. A crisp, fresh bright wine with lovely tannins and a gamey, rustic character throughout. It is a delicious and thirst-quenching...
Terras Gauda O Rosal is a blend of the best grape to come from the Spanish region of Rias Baixas. (70% Albarino, 18% Loureira and 12% Caino Blanco.) It is yellow in colour with a green hue and has a...
Naranja is made from a blend of gewürztraminer and muscat, aged for one month on the skins. Tangy fresh zesty acidity, orange peel and luscious fruits with a lightly tannic bite on the finish.
