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La Sastrería's Garnacha Blanca is delicately tailored with white Garnacha grapes. It combines modernity and fruitiness, together with the elegant style of this Mediterranean Grape variety.
d'Arenberg's The Coppermine Road exhibits classic Cabernet aromatics of black currant leaf, violets and cigar box with an interesting twist of cooking spice and mustard seed. These lovely savoury notes are followed through onto the palate but with an underlying sweet...
Aromas of ripe cherry orchard and fresh eucalyptus recall moments, experiences of generations of wine growing. Full bodied with soft ripe tannins and bright acidity showing rustic notes of clay minerality that take us back in time.
Celebrate the FIFA World cup in style with this limited edition Taittinger Brut Reserve Champagne. This Champagne is a bright golden yellow in colour with fine constant bubbles. On the nose you notice fresh baked bread and fruit with aromas...
La Petite Clem is a superb dry natural sparkling apple wine. Unsweetened, unfiltered and unpasteurised with only 43 calories per 100ml. It is made from a the best selected single blend of Elstar apples in our cidery. With a dry...
Medium bodied red with aromas of cherry and red berries. Silky mouthfeel with sweet notes and a good length to finish.
The colour is a deep garnet red. The nose is essentially fruity, with strong aromas of cassis and plums, an a touch of violets. This is an ample, well-rounded wine in the mouth that has sufficient tannins for ageing capacity.
Rich, delicate and tasty, the Mesdì is the best Nebbiolo that you can find in this price range. An overwhelming drink wine and superb balance that reflects the characteristics of a Barolo.
The Keermont Estate Reserve is our flagship red blend. With this blend we aim to bring to life the nuances of both the terroir at Keermont Vineyards and the particular vintage. Bright velvet red in the glass, this wine exudes...
Bright red in colour. Mineral-laced, elegant, finesse-styled effort displaying plenty of raspberry, sweet and sour cherry notes intermixed with a distinctive minerality.
It shows a deeper, brilliant cherry colour with a well-present viscosity. Distinguished elegant fruit-driven nose with a typical strawberry and damson plum touch, often with nuances of licorice, slightly spicy (black pepper, laurel, thyme, rosemary). On the palate, fruity with...
A medium to full bodied Garnacha from Calatayud in Spain. Excpet this wine to burst from the glass with fresh red and dark fruits, strawberries, plums and cherries dominate. Sublte herb and spice notes linger on the finish. A dry...
From the iconic wine estate of Meerlust in the Stellonbosch region of the Western Cape of South Africa. A vibrant and big wine, with plenty of depth and charecter. Very deep, youthful colour with an intense garnet hue. The nose...
Classic and fresh Vihno Verde from the north coast of Portugal. Here we have bright citrus and green apple with subtle hints of minerality. Perfect as an apperitif or with lighter foood dishes and seafood. Dry and crisp acidity are...
Buckfast Tonic Wine also known as 'Buckie', is the notorious wine-based fortified tonic drink, made by Devonshire monks and beloved by 'neds' and students in Ireland and Scotland. Each bottle of Buckfast contains around 280mg of caffeine, similar content to...
A delicately pink Crémant de Limoux with bright fruit and integrated bubbles. The nose opens up to a bouquet of red summer berries and cherry blossom, which follows through on the palate, finishing with juicy strawberry fruit and clean acidity....
A Baco Noir from Ontario, Canada! Deep, dark red wine. Ripe blueberry flavours with currant and berry fruit. Spicy, rich, and smooth. Toasty oak finish. What is Baco Noir…?Baco Noir tends to be light- to medium-bodied, with a fresh, snappy...
Bright gold with light green reflexes. Young and fresh with distinct fruity aromas of white peach, mirabelle and notes of lime and fresh kiwi. Smooth on the palate with fruit aromas of white peach and yellow apple. Fresh and balanced with a...
Blend of the oldest vines of the property, average age of the vines 70 years. Bringing together the most beautiful terroirs of Vergisson. Vinified and aged in oak barrels giving rich wines with a beautiful elegance.
Chenonceaux is known for the majestic Château de Chenonceau, featured on the La Voûte label. The wines are from selected parcels of vines located in Touraine. La Voûte is situated in Touraine Chenonceaux, on the bank of the Cher Valley,...
Laurent Perrier Brut Champagne is a pale golden in colour, with fine and persistent bubbles. Fresh and delicate on the nose showing good complexity with hints of citrus and white fruit. Well defined, subtly rounded with expressive flavours. The fruit progressively emerges...
Light, crisp blended white wine from Bojador Wines in the Alentejano region of Portugal. Using three white grape varietals of Antao Vaz (50%), Arinto (30%) and Alvarinho (20%), this wine has been made in stainless steel tanks and only aged...
Herdade dos Grous Red Blend is made from 5 different grape varieties, the hand-picked grapes are de-stemmed and then cooled down through thermal shock to 10°C. After two days of cold maceration the wine ferments in small steel tanks. The...
Bouquet is very pleasant with a good array of varietal aromas such as pear Williams, banana, apricot and Acacia flowers. Taste is reminiscent of pear syrup and quince peel. Good acid balance good body and long finish. Mature wines have...
Aged for 15 months in French oak barrels. Deep red with intense aromas of cherry, oak, blackberry, vanilla and toffee. Hints of chocolate and cedar wood. Dry silky mouthfeel. Long balanced finish
A classic example of a premium Barossan Shiraz. Old vine Shiraz grapes are fermented on skins for 2 weeks. Malolactic conversion takes place in barrel before being aged in French oak for 18 months. All of this leads to an...
From the Kakheti region of Georgia and their synonymous grape variety, Saperavi. Shilda winery is one of Georgia's leading wineries. A complex and refined wine. Full-bodied with rich blackberry, black cherry and plum flavours, complemented by notes of spice, liquorice...
Austria's main variety of white wine. Dry and light with fresh acidity. Classic citrus and orchard fruits, but with added spice and stone fruits. From Martin and Anna Arndorfer, this natural and organic wine gives us more earthy notes while still...
A blend of Garnacha (90%) and Syrah (10%) hailing from the wine region of Calatayud in North Spain. Red berries and plums bursting from the Garnacha, with the Syrah adding hints of pepper and spice. Soft tannins and bright freshness...
The last grapes Bodega Muga pick each year are the grapes specifically selected for Prado Enea, their flagship Gran Reserva. Tempranillo, Garnacha, Mazuelo and Graciano are excellently blended by one of the top wineries in the Rioja, and indeed in...
Rosso di Montalcino, often described as the baby brother to Brunello. Here they use the same 100% grape variety of Sangiovese with slightly less time in oak. The result is a medium to full bodied wine and muh more approachable...
Classic Meursault from some of the best sites in the renowned appellation. All farmed organically from 30 year old vines. The intense purity of fruit flavours, with peach and citrus, balances perfectly with tertiary flavours of toast, honey, almond and...
The Lab Reserva is a big and bold Portuguese red made up of a blend of Touriga NAcional, Cabernet Sauvignon and Syrah. Expect deep ruby colour, dark juicy fruits, like blackcurrant, blackberry and plum. Oak ageing adds rounded notes of...
Clean, bright cherry colour. Aromas of red berries, spices and toast over a floral background. Refreshing with a medium, pleasant finish.
From one of the finest wineries of the Saint Estephe appellation on the left bank of Bordeaux. A rich history as one of the oldest chateaus in the region and has 4ieme Grand Cru Classe status from 1855. A deep...
A truly unique tuscan wine and expression of the winemakers interest in creating something new and exciting. this wine is a real passion project. A blend of Itlaian grapes Vermentino and Trebbiano and international varietals of Gewurtzstraminer, Riesling and Malvasia. ...
Classic big and bold Cabernet Sauvignon form the Stellenbosch region of the Western Cape. Round and full body, great depth and length. Blackcurrant and dark cherry on the palate with vanilla and mocha notes from oak ageing. Structured tannins and...
With the acquisition of the Quinta de Baixo in 2012, it became possible to recreate the Lagar de Baixo brand, moving towards a classically-styled wine which highlights the nobility of Baga grown in Bairrada. This red Lagar de Baixo is...
A serious, restrained and complex example of cru Cairanne. This is rich, intense and drenched in dark red fruits. With morello cherry and a touch of cinnamon spice on the nose, soft dark plummy fruit, liquorice, chocolate, a hint...
Spanish bistro red made from Mencia (and friends), hailing from the wild hills of Monterrei. Easy to drink but not easy to grow. Pop rock for the palate. On the palate it is fresh, white fruit, tasty, friendly, light body,...
Juicy and fruity Syrah from the Northern Rhone. Dark and red fruits are to the fore, cranberry, blackberry, plum. Medium bodied, with nice intensity of fruit, balanced with hints of oak form 18 months ageing. Long dry finish, freshness and...
Time – The lost element in today’s winemaking, can be so precious – yet it is free. A Bordeaux Blend of Cabernet Franc, Cabernet Sauvignon and Merlot. The grapes were fermented whole with native yeasts (true to our ancient custom)...
Fontanafredda Gavi di Gavi DOCG is a bright straw-yellow in colour with greenish highlights. The wine is full, delicate with elegant bouquet of flowers and fresh fruits, mostly lemons and lilies of the valley and green apples. The palate is...
A classic style Barolo. Excellent structure, harmony and elegance. Soft tannins and balanced fruit. Approachable, but with a very long ageing potential.Barolo is a great wine, which should not be described as a “basic” or “regular” Barolo, simply because it...
Pure Savagnin. Refreshingly youthful and floral.
From the Bages plateau in the infamous Pauillac region of the right bank of Bordeaux. A blend of Cabernet Sauvignon (63%), Merlot (34%) and Petit Verdot (3%). 12 months in oak (50% new). Great dark fruits and oak notes that...
Take your taste buds on a journey through Italy’s most iconic wine regions with The Italian Job — a beautifully curated twin pack featuring one red and one white, showcasing the elegance and diversity of Italian winemaking. Nipozzano Riserva Chianti...
The wine displays a vibrant maroon colour. The nose leads with dark berry fruits, five spice and cedar wood. There is a brightness and vibrancy underlying all these aromas with hints of fresh herbs and red currant notes. The palate...
