Tinpot Hut Sauvignon Blanc has a pale straw appearance with intense aromas of blackcurrant, crushed lemongrass and thyme mingle with passionfruit and melon highlights. A complex and elegant wine with classic characters of blackcurrant bud and fresh cut thyme. Underlying ripe...
Intense ruby red. Fresh and floral bouquet with hints of violets followed by a generous fruit attack of blackberries, passion fruit, kola and sweet mint. Plush mouth feel, ripe red fruit and a spicy taste. Silky tannins and a well-balanced...
Raditional Bourgogne with intense and juicy flavours of black cherries and red berries. The finish is firm but balanced; it is a real food wine that will go as happily with charcuteries as with steak or light game dishes.
Grape Riesling Region Mosel, Germany ABV 12% The historic Fritz Haag wine estate is located in the heart of the central Mosel River Valley. The earliest documentation of the estate dates back to 1605.A mineral "slate" character and...
A benchmark aged Riesling from Eden Valley, South Australia. The 2016 Peter Lehmann Wigan Riesling shows delicate lime and floral aromas with intense lime cordial, lemon rind and subtle toasty development. The palate is pure, fine and energetic, finishing fresh,...
Dry medium bodied red. Rich in dark berry flavours and a hint of spice. sweet spices and delicate tannins.
Ruby-red in colour with earthy scents of plum, leather and wild rose, the palate is meaty and spicy with notes of cherry and liquorice. With excellent acidity and a tart, fresh finish, this makes for a great food wine.
A deeply coloured wine with exuberant perfumes of ripe red and black berry fruits, with notes of spice from the oak ageing. Made in the style of an Amarone, it is concentrated and opulent on the palate, with great balance....
Restrained, mineral style focussed on elegance with a white fruit character, some oatmeal and some complexity gained from percipient applied wood.
A classic Sancerre from the family-run Domaine Jean-Paul Balland in Bué, in the Loire Valley. Made from Sauvignon Blanc, this is a bright, elegant dry white with citrus, white-fruit and floral character, fresh acidity and a mineral finish.Country: FranceRegion: Sancerre,...
Not your typical Kiwi Sauvignon. All Deep Down wines are single vineyard, wild fermented, and made with little or no additives. The focus is on organic grapes, natural processes, and balanced wines that reflect their origin. This medium bodied white...
The benchmark for natural beaujolais wine and in a way natural reds as a whole. Pioneering the way in natural wine making in the 1980's in Beaujolias, this wine is still a testament to the philosophy of avoiding unnecessary chemicals...
If you’ve never tasted a modern Austrian red then this is the perfect starting point, you couldn’t get an easier to drink red than Beck INK A biodynamic blend of Zweigelt and St Laurent from Burgenland in South East Austria....
Zenato Ripassa Valpolicella Superiore is loaded with silky-smooth sultry dark cherry fruits and dark chocolate, with a lingering rounded finish. Full-bodied and dense, but dangerously easy to drink. Ripassa is made by passing the Valpolicella wine over the pressed, withered...
A fresh, crisp wine showing all the fine qualities of the unique Furmint grape. Aromas of grape flowers, apple and pear combine with flavours of ripe apricot and peach to produce a sleek, intense dry wine with a long, refreshing...
From Kakheti, Georgia, where the Saperavi grape is renowned for its deep coloured earthy red wines. Plenty of complexity, red and dark fruit flavours combine with notes of leather, green pepper and herbs. A bold wine, with soft tannins and...
Taittinger NV Champagne is a bright golden yellow in colour with fine constant bubbles. On the nose you notice fresh baked bread and fruit with aromas of peach, white flowers and vanilla pod. On the palate, this wine come alive...
The 2018 Insignia opens with beautifully perfumed floral, dark fruit, anise and cigar box aromatics. A wine of depth, elegance and finesse, the palate is fresh and focused with creamy texture and layers of blackberry, mocha and black cherry. The...
Dr Loosen Riesling has a mineral aroma which couple with white peaches and lime zest notes in this fruity white wine. Sweet vineyard flavours balance artfully with tangy acidity, making this a veritable fruit cup in your glass.ABV ...
The name Voskì means 'gold' in Armenian. The wine is unoaked and has a lovely intensity of perfume, stone fruits, dried herbs and great depth on the palate and a wonderful length. It is made with Garandmak (50%) and Voskehat...
A fresh wine made in stainless steel, from Roditis and Moschofilero varieties, with a name inspired by the twisting uphill pathway leading to the Upper Town of Monemvasia, called Voltes. Light yellow colour, aromas of freshly cut flowers, green apple,...
Pale in colour. The nose is vibrant with an abundance of citrus fruits and floral elements. The palate is medium bodied, yet intense, with great length and a brisk acidity.
A classic example of a premium Barossan Shiraz. Old vine Shiraz grapes are fermented on skins for 2 weeks. Malolactic conversion takes place in barrel before being aged in French oak for 18 months. All of this leads to an...
From the central region of Lazio, Frascati is a town located about 25km south of Rome. They blend Trebbiano, Malvasia and Greco. Light, fruit forward wine with nice freshness and bright acidity. Subtle hints of peach and almonds. ABV 13%
The scent is intense and persistent. Clear fruit sensations can be recognized on the nose. The taste is immediately perceived the acid shoulder and the marked minerality, typical of the grape cultivated in Tufo. Soft balsamic notes follow.
A beautiful body, very elegant nose, aromas of well-ripened fruits and toasted vanilla accentuated by a well-structured woody fragrance lending finesse and fine tannins. Long finish aromatic with black fruits aromas which is typical of lime and clay soil.
Laurent-Perrier Cuvee Rose Champagne is unique in terms of its history, the way it is made, and the design of its bottle.Prior to 1968, making non-vintage rosé champagne was virtually unthinkable. It was in the midst of a cultural revolution that...
This pale dry rose from the Bardolino DOC on the banks of Lake Garda is produced using the 3 main varieties of the region, Corvina, Molinara and Rondinella. 24 hours of cold maceration followed by traditional wine making techniques in...
Marcel Malbec is the latest release from the Verhaeghe brothers, grown on chalky hills on the first and second terrasses of Cahors, this 100% Malbec shows punchy fruit flavours - cherry, prune - the palate is round, yet fresh, cherry,...
A truly unique tuscan wine and expression of the winemakers interest in creating something new and exciting. this wine is a real passion project. A blend of Itlaian grapes Vermentino and Trebbiano and international varietals of Gewurtzstraminer, Riesling and Malvasia. ...
The 2018 Costieres de Nimes Blanc Vieilles Vignes offers hints of apricot and lime and a plump, custardy-lees richness on the palate. This blend of 45% Grenache Blanc, 25% Roussanne, 20% Viognier and 10% Clairette is medium to full-bodied, with...
A light ruby colour with notes of pomegranate, redcurrant, sour cherry and a hint of blackberry on the nose. It is agile on the palate, characterised by an excellent acidity and supported by light, elegant tannins. The finish is long...
Ruby red colour with great depth. The bouquet presents a wonderful blend of red fruit, cinnamon and coffee aromas. This aromatic precision suggests tremendous finesse on the palate.
San Biagio Langhe Nebbiolo DOC is a deep ruby in colour with intense and complex aromas of berries, spice, jam and an expansive range of floral notes along with more savoury characteristics of liquorice, vanilla, cooked plums and tobacco. The...
Villa Maria Sauvignon Blanc has a classic aromas of cut grass, gooseberries, grapefruit and peach. Fresh and zippy with lovely ripe and concentrated fruit with a good crisp finish. Beautiful Sauvignon.
An intense, spicy, elegant Barolo from a fine vintage. Nebbiolo grapes are ripened on south-facing slopes in the Langhe hills, then aged for two years in large oak barrels following the harvest. Beautiful aromas of ‘tar and roses’ give onto...
Tommasi Ripasso Valpolicella Classico Superiore DOC is an intense ruby red in colour. Rich spicy black pepper nose with a hint of raisins. Full body, very intense, spicy, sweet cherry flavours. Well balanced and full of flavours.Food RecommendationsA classic food...
The Ultimate Gourmet & Drinks Collection A celebration of refined taste, this luxurious hamper brings together an exquisite selection of premium wines and spirits with the finest artisanal accompaniments. Indulge in smooth red and crisp white wine, carefully distilled gin,...
The John X Merriman is a powerful wine that rewards aging. In its youth the wine is worth decanting and expresses cassis, black currant and dark fruits complemented with cigar tobacco and sour cherry notes. As the wine ages and...
Ruby red in colour with aromas of cherry and other juicy red fruit. The rounded palate is full of fresh red berry fruit. Elegant, well balanced with a good amount of acidity.
Rich, delicate and tasty, the Mesdì is the best Nebbiolo that you can find in this price range. An overwhelming drink wine and superb balance that reflects the characteristics of a Barolo.
Hailing from the hot region of Basilicata in the south of Italy. Here, the white grape varieties of Fiano and Greco are blended. Both fermented without oxygen in stainless steel before being aged for 6 months in the same with...
Made from 100% Sangiovese grown in the Ramitello and Martarosa vineyards and hand- harvested in October, this wine is aged in stainless steel and large oak barrels for six months to achieve greater smoothness and softness while preserving the supple...
A crisp wine showing notes of lime and citrus fruit on the nose, as well as surprising notes of rhubarb, red apples and some mineral tones.In taste, it has a delicate ease and freshness and wonderful appeal.
Garnet red in colour with aromas of cherry, blackberry and black current. A well-balanced full bodied red wine with a hint of spice. A blend of Corvina, Rondinella and Corvinone grapes.
Il Passo Nerello Mascalese Nero D'Avola is bright ruby in colour. The wine has an intense aromas of red fruit, spices and red flowers. It is vibrant and full with a bright red fruit character. It finishes long and persistent. It...
The Chardonnay grapes used to make this cuvée come from 2 areas selected for theirdifferent and complementary characteristics: the "dessus des clos" plateau, which givesthe grapes a very high degree of ripeness and a lovely richness on the palate, and...
An excellent example of South African red blend. 70% Shiraz bush vine is blended with some Mourvedre in a classic Rhone style of wine making. Simple on first taste, with red fruits like raspberry and redcurrant. follows up with hints...