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A field blend of equal parts Cortese and Favorita from 50 year old vines, with some added Tomirasso, Moscato and other Piedmont varieties they see fit to add as the grapes ripen in the climate of the specific year. Organic,...
A classic expression of Grenache. Syrah and Mourvédre grapes. Deep ruby in colour, initial ripe strawberry jam and cocoa leads into classic white pepper and some oakiness. Soft and elegant tannins leave this as a robust yet easy drinking red...
A soft, hazy Session IPA bursting with juicy mango and tropical fruit. Brewed with mango purée and tropical hops for a smooth body, gentle bitterness and a bright, fruity finish ABV: 4.5%IBU: 19: 440mlCountry: Ireland
Wonderfully balanced Argentinian Chardonnay. Fruity flavours, nectarine, pineapple, green apple, followed by subtle oak and buttery flavours. Well rounded and smooth texture with enough acidity to make this an excellent wine to pair with food. ABV 13.5%
Kriek brings out its maximum “fruitiness” when drunk young. With age the lambic will take the upper hand, but this is at the expense of the fruit component. Tasting Notes: Beer with a slightly acidic taste of red fruit complemented...
Le Versant Merlot is a nice ruby in colour. Aromatic nose with aromas of little red fruits combined with woody hints and notes of tobacco. A pleasant mouth, both full-bodied and supple, tannins are elegant and harmonious.ABV14.5%
From the central region of La Mancha, just south of Madrid. Here it is dry and there are long hours of sunshine every day, allowing for early ripening of grapes and low yields. The blend is Tempranillo and Syrah. This...
Vault City go full tropical punch bowl with this Pure Fruit Sour — a thick, vibrant, smoothie‑style explosion of mandarin, mango and pineapple. It pours like sunshine and drinks like a holiday in a glass, with layers of sweet, juicy...
Organic and biodynamic certified practices are what this wine is all about, no added sulphites and a true expression of the grapes and the terroir of the Corbieres region in the Languedoc region of south France. It is a blend...
Greywacke Wild Sauvignon is a fermented entirely with naturally occurring yeast, this is an alternative style of sauvignon blanc that is both intricate and textural. An inviting combination of fragrant patisserie-like aromas and fresh herbs – the sweet scent of lemon meringue...
A light red wine from the Bairrada region of Portugal, using their prominent grape variety of Baga. This wine is fresh from the off, bright red summer fruits, strawberries and raspberries, playful acidity and soft, smooth tannins. Light bodied and...
Ireland's first gluten free stout. A Double Chocolate Stout with Madagascan vanilla. Rich and velvety smooth with notes of mocha and vanilla.ABV:4.2%
A field blend of old vine Portuguese grapes, such as Touriga Nacional, Aragonez and Alicante Bouschet. It has a bright ruby colour, and has a range of red and black fruits on the nose and palate. There is a certain...
Harnessing the simple, honest power of great fruit means a truly hands off approach in the cellar: hand harvest, whole cluster naturally ferment, and transfer to cement tank for eight months. No steel, no extraction, no oak. Crisp red fruit...
Intense ruby colour. This wine has an aroma of vibrant red fruit with floral notes, courtesy of the Touriga Nacional grape variety. On the palate, it is incredibly balanced with very smooth tannins and a refreshing acidity. An extremely gastronomic...
One of the best selling Single Pot Still Irish Whiskeys in the world. Renowned for its smooth character and it’s apple and spice notes.
This 4.8% ABV pale lager is well balanced between citrus, bitter tones and floral, fruity undertones giving a consistent and refined flavour. It has a complicated malty, hoppy taste with an exceptional head retention due to the quality of our...
Grape Riesling Region Mosel, Germany ABV 12% The historic Fritz Haag wine estate is located in the heart of the central Mosel River Valley. The earliest documentation of the estate dates back to 1605.A mineral "slate" character and...
Four years minimum ageing in oak casks give Chateau du Breuil Calvados V.S.O.P. softness and balanced amber colour. The fruity elegance of an "Appellation Pays d'Auge Controlee" Calvados. The apple is the basic ingredient to make quality Calvados.The mild and...
Brillant yellow straw colour with greenish rim, good viscosity. The nose reminds pear (typical for the Bical grape) with some hints of iode and a certain spiciness (thyme and rosemary). The mouth is refined, creamy, relatively smooth and has present...
“Its nose is very pure and mineral with some rhubarb, blossom and exotic aromas. On the palate the wine is bone dry, racy and elegant with great energy and saline minerality. The flavours are similar to the aromas present on...
Rós is made from a blend of rhubarb wine and juice which is complemented by the juice of eating apples, this combination gives the cider a unique balance of fruit and acidity with just the right amount of apple and...
Pure Sangiovese. Refreshingly light, fresh and pink. Tuscan summer wine. Drink colf with a Summer smile. Cheers.
This Barbera D'Alba Superiore is deep ruby in colour with some purple hints. A medium-full bodied wine with an excellent velvety feel. Typical red fruits like cherry and strawberry are supported by a floral and spicy note on the finish. ...
A natural wine made by Herdade do Rocim in the Alenejano region of Portugal. A red blend of Tinta Barroca. Moreto, Trincadeira. Made in the ancient wine making tradition of the region. Fermented with wild yeasts in clay amphora. Fresh...
A really unique wine that most won't have tried. The grape is Palomino, used primarily in the production of fortified sherry wine in Jerez, in the south of Spain. More and more producers are now experimenting with the grape to...
A beautiful dark ruby red colour with luminous reflections, it expresses on the nose a remarkable aromatic richness, with notes of ripe fruit, cherry, wild blackberry, currants, hints of undergrowth, humus, blond tobacco and medicinal herbs. Sliding and pleasantly fragrant,...
This Verdejo has an appealing nose of citrus and wild flowers, the palate is multi-layered with ripe tropical fruit, citrus, grapefruit as well as wild herbs. The ending is long and shows racy mineral notes.
Matured in a marriage of hand selected Bourbon, Port and Pedro Ximénez sherry casks, this 10 Year Old Single Malt Irish Whiskey expresses the layers of depth and complexity that our maturation creates over a decade. PRODUCTION PROCESS Shaped...
This flagship wine from Le Clos Jordanne is a Burgundian style Chardonnay. The cool climate and french oak, which is more delicately integrated into the wine, lends to a more elegant and refined wine than most other new world Chardonnay...
Gál Tibor Bikavér Superior is a dry Hungarian red wine from the Egri region, produced by the renowned Gál Tibor winery. The name Bikavér (literally “bull’s blood”) refers to a traditional Eger red blend made from several grape varieties, typically...
Shilda Winery is one of Georgias leading wineries. Based in the Kakheti region, it grows the main native varieties of Georgia, including its flagship red, Saperavi. An interesting wine, named the "Dark Harvest". All grapes are hand harvested at night...
From Valpolicella Classica in Veneto, Italy, this wine is made primarily from Corvina, Corvinone and Rondinella. It is a fresh, modern expression of Valpolicella with aromas of cherry, red berries, violets and subtle spice, leading to a juicy palate with...
Crafted with carefully selected malts, this Quadrupel showcases rich notes of dark dried fruit and caramel beneath its striking deep red colour. Belgian yeast fermentation adds layers of complexity to the brew, while maturation in freshly emptied Oloroso Irish Whiskey...
Whiplash Into The Abyss is a rich, full-bodied decoction-brewed Festbier from Whiplash Brewing in Dublin. Pouring deep gold with a creamy white head, it layers freshly baked bread crust, toasted biscuit and a delicate honeyed malt sweetness over a crisp...
Situated in the northern part of Alentejano, Monte de Cal grows 4 of the most important red grape varietals in the region. Aragonez, Trincadeira, Alicante Bouschet and Touriga Nacional are blended to get a perfectly balanced wine. Ripe and deep...
The wine shows a ruby and bright red color, the nose has an intense bouquet of cherry and pulpy, ripe plum embellished with spicy touches, earthy and mineral nuances and intriguing notes of undergrowth. Intriguing nose in its young classicity, stands...
A crisp refreshing Marlborough Sauvignon Blanc. Lots of fruitiness balanced with acidity and a long dry finish. Expect lots of zingy citrus notes with undertones of tropical passionfruit, mango and some minerality. ABV 13.5%
Pours lemon-green in colour with fresh aromas of citrus and passionfruit. You will also notice a distinct currant leaf and lemongrass character typical of this single vineyard wines. A concentration of great fruit weight, nettles, guava, passionfruit and herbal notes...
A delightful and complex wine that comes from organic vineyards in the east of Italy. Fresh and crisp on one hand, it has fruity richness and nutty complexity on the other.
d'Arenberg The Dead Arm Shiraz is a wine with great power, depth and length. The palate opens with anise, black pepper, graphite and restrained dark cherries before it gives away to seductive mulberry, plum, liquorice and spice. Very vibrant, gritty fruit tannins...
Messer Del Fauno Salice Salentino is a deep ruby red in colour with violet hues. The wine has intensive aromas of ripe cherries and berries with notes of eucalyptus and white pepper. The palate is juicy and fresh, strong and...
Brewed with a light French touch, 1664 Blanc is a premium French wheat beer. Tasting Notes: Hazy colour with a creamy white foam and a light yellow hue. It has subtle aromas of apricot and peach. Perfect balance between the...
This is a classic Mosel dry Riesling. Resounding freshness from an abundance of acidity. Green apple, white peach and citrus fruits dominate. Some floral and herbacous notes are finished with a slaty minerality. Medium bodied and perfect food pairing for...
Franziskaner Hefe-Weissbier is the original German wheat beer with natural and elegant taste of Weissbier from Bavaria with lush white foam. It is a copper golden in colour with intense and harmonious aromas of banana and citrus fruits. ABV 5,0%
The Dew Drop Brewhouse's latest release takes you to Belgium! This hazy wheat ale is bursting with fresh orange peel character. Expect lively citrus notes, from the infusion of orange peel and a soft refreshing finish that keeps you coming...
With the acquisition of the Quinta de Baixo in 2012, it became possible to recreate the Lagar de Baixo brand, moving towards a classically-styled wine which highlights the nobility of Baga grown in Bairrada. This red Lagar de Baixo is...
Weingut Bernhard Ott Am Berg Gruner Veltliner presents fine spicy nose with light aromas, pepper, scent of fresh apples and some grapefruit and lemons. Beautiful spice, some sage; Slender with fine juicy and stimulating fruit bite, drinking, refreshing, tender in...
