The grapes are fermented in steel tank with maceration period of 15 days following. The wine is aged in American and French oak for an average of 3 years, but nothing less that 18 months. Tempranillo (70%), Mazuelo (15%) and...
A brilliant Chardonnay from a brilliant winery. This is a fruit forward medium bodied Chardonnay. Fresh citrus and orchard fruits are persistent on the nose and palate, followed by subtle pastry flake notes from lees ageing. A medium body that...
Acón Tempranillo Crianza is a cherry red in colour with light tones. The wine is powerful and intense, on the nose has aromas of ripe red fruit, vanilla and licorice with leather background. The palate is well structured with ripe...
The balanced blend of grapes Trebbiano, Passerina, Pecorino, Fiano and Chardonnay create a superbly elegant and rich wine with intense fruit and flower.
Juicy and fruity Syrah from the Northern Rhone. Dark and red fruits are to the fore, cranberry, blackberry, plum. Medium bodied, with nice intensity of fruit, balanced with hints of oak form 18 months ageing. Long dry finish, freshness and...
Deep, violet shaded ruby red. Good density, typical and elegant nose, with clean and complex fruit, lightly enriched by spicy hints coming from the old vineyard and from the not overwhelming aging in wood. The pulpy body gives the wine...
Fernando de Castilla Pedro Ximenez Jerez Xeres Sherry is a dark mahogany wine. Notes of coffee, spicy, acetaldehyde, nuts. Well balanced palate with an elegant, long finish. Years of barrel aging: 8 years.
From Château Lynch-Moussas this excellent 2nd wine has benefited from the meteoric upwards rise of the whole estate. Quality, has never been so high.Beautifully made, fragrant, great depth of fruit and with fine oak in support and displaying that, classic...
The Keermont Estate Reserve is our flagship red blend. With this blend we aim to bring to life the nuances of both the terroir at Keermont Vineyards and the particular vintage. Bright velvet red in the glass, this wine exudes...
Dog Point Chardonnay is straw in colour. Fermented using natural yeasts. This wine is driven by a citrus core and mineral backbone, restrained flintiness and patisserie notes from extended aging on yeast lees. Matured for eighteen months in French Oak...
This wine, round and fruity, seduces a target of younger consumers who do not always recognize themselves in more structured wines. Château Chantalouette is aged partly in barrels and partly in vats.
This organic, biodynamic wine is cloudy, orange tinged golden colour. Sea salt, minerals, acetone, clarified butter, lemon and citrus blossom aromas lead to a supple mouthfeel. Notes of lanolin, lemon pith and peel, yellow spices, dusty earth, blond tobacco and...
De Loach Pinot Noir is an elegant, well-balanced wine offering mouth-watering flavours of Bing cherry and strawberry accented beautifully with just a touch of spice and hints of forest floor. The wine is light in body, with a medium finish and...
Pleasant fruity notes of black cherry and jam, followed by the classic hints of spices and vanilla. The profile is warm, with ripe and clear tannins. Intense and persistent, leading to a long finish.
It is a wine that has evident freshness and youth combined with the ability to age in bottle. Planalto will develop with time, changing in character but no loss in quality.
Salamandre wine from Grenache Blanc. Ten days of maceration extracts the pale marmalade hue. Organic farming from a father and son duo, this is a fresh and simple orange wine that is seriously easy to drink. Fresh floral notes, white...
Zenato Ripassa Valpolicella Superiore is loaded with silky-smooth sultry dark cherry fruits and dark chocolate, with a lingering rounded finish. Full-bodied and dense, but dangerously easy to drink. Ripassa is made by passing the Valpolicella wine over the pressed, withered...
Coto Real Reserva is a unique wine from El Coto. This is the result of the best of their Tempranillo grapes grown in the single vineyard they have in the town of Cenicero. The wine is rich and vibrant, and...
Ruby red in colour with reflections of gold. Flavours of ripe red and yellow cherries both in the nose and on the palate. Juicy orchard fruit are blended seamlessly with silky undertones of soft minerality, culminating in a long, refreshing...
Young, bright and clean greenish yellow colour. Notes of white flowers, white peaches and grapefruit with an evolution towards petrol notes. Elegant, full and silky with good balance.
A complex wine with a concentrated fruitiness and fine barrel spices.After the intense nose, ripe, fleshy fruit (black berries, sour cherries) rolls into the palate with lively acidity, and the sweetness of the barrel spices (cappuccino, grillage) in the long...
From Irish winemakers based in the Blaye region on the right bank of Bordeaux. This Merlot dominant Bordeaux blend is a woderfully soft, medium bodied red. Rich in red berries, blueberry nd plum. Smooth mouthfeel and subtle earthiness. This is...
From one of the most exciting Malbec producers in the world, let alone France. All grapes are grown organically and with biodynamic practices throughout the vineyard. In the sunny southwest region of Cahors, France, grow the best quality 40 year...
Louis Roederer Cristal Champagne Brut is a glistening in colour with light amber highlights and soft, almost timid and slow bubbles. The bouquet is rich with dominant fruity aromas of lemon, orange, peach, apricot, melon and mango, also notes of white flowers and...
Three 750ml bottles, a decadent collection of the Sicilian winery's finest Red! Enjoy the no. 11 Syrah 14% ABV- with lashings of spiced red fruit and hints of dark chocolate on the nose. The no. 32 Primitivo 14% ABV- displays overwhelming amounts of...
Made with 100% Godello grapes. Yellow-green in colour. Stone fruits such as peach and pineapple. Floral and fresh herbaceous notes. Sweet-toothed, wide in the mouth, slightly warm and lingering aftertaste with an elegant bitterness.
A nose with good aromatic intensity where red and wild fruit notes appear together with floral notes. Subtle and integratedbarrel. On the mouth the fruit remains present, like the structure of the wine. The fine tannins and a good acidity result in an elegant...
Colome Torrontes is an intense gold in colour with green tones, this wine has a bright floral nose with the citrus aroma of grapefruit and a hint of spice. In the mouth it is fresh and well structured with a...
El Grano Carmenere is made from grapes grown at 450m. The vines are ploughed, no weedkillers are required, and because of the exceptional climate, no chemicals are needed either. The yields are kept low by a green harvest. The juice...
The bouquet smells of soft fruits, flowers, delicate spices and mineral notes. The structure is dense but elegant. It has a lingering finish with refined tannins.
The wine displays a vibrant maroon colour. The nose leads with dark berry fruits, five spice and cedar wood. There is a brightness and vibrancy underlying all these aromas with hints of fresh herbs and red currant notes. The palate...
Light and bright in colour, this wine is straightforward and fresh on the nose, combining notes of aromatic herbs and fresh strawberries. Its pleasantly round palate shows elegance and beautiful acidity. ABV 13.5%
Brilliant Albariño wine with a straw yellow colour and golden sparkles. flashes of white flowers; Aromas of initial pip fruit that gives way to stone fruit, showing its optimum maturity. On the palate it is fresh, balanced, elegant and complex.
A bright and fruity sparkling red from the Emilia Romagna region and the food capital of, Italy. This dry style Lambruso is bursting with soft fruits, like strawberry, cherry, blackberry and subtle spice. A 50/50 blend of late ripening grapes...
Balance, silkiness and power. Emblematic. Outstandingly bright, lively and intense garnet red, with an incipient cherry red rim. The first nose is very intense, with spicy, balsamic and ripe fruit notes. After swirling, aromas of black pepper, sweet liquorice, nutmeg,...
The benchmark for natural beaujolais wine and in a way natural reds as a whole. Pioneering the way in natural wine making in the 1980's in Beaujolias, this wine is still a testament to the philosophy of avoiding unnecessary chemicals...
From a small coop near the city of Montpellier is this wonderfully light and fruity red blend. Classic of the area, blending Merlot and Cabernet and Marselan with stainless steel maturation to keep the freshness of this wine. Red berries...
Louis-Claude Designes. The Gamay grapes grow on soils rich in ferruginous oxide, manganese, schist and volcanic rock. Yields are limited, harvests manual and vinification is traditional and natural, the wine is raised from between 10 and 16 months on fine...
Dark red with violet tints with a powerful nose dominated by red berries and delicate oak aromas. The palate is round and has supple tannins.
The wine is a vibrant pale yellow, with delicate white flower and nutty aromas. On the palate, rich grapey flavours, bolstered by a touch of residual sugar, are balanced by a taut acidity and saline character. Approachable for drinking now,...
Carpineto Chianti Classico Reserva is a dark, complex and elegant wine blend from Sangiovese and Canaiolo Nero varieties. It's bouquet is highlighted by persistent aromas of raspberry, black cherries and vanilla, hints of smoke and tobacco. The wine is warm...
This is a light refreshing red.The wine has a lovely perfume of violets and red cherry spice. Delicate tannins and distinctive spicy character. Aged for five months in used oak barrels.
Gonzales Byass Tio Pepe Jerez-Xeres Sherry Palomino Fino is a pale maize yellow in colour. On the nose aromas of Fino Sherry brilliance, dryness, doughiness, yeastiness with succulent scents such as green olive, brine, scallion. The palate highlights the bread...
From the lesser known appelation fo Fronton is Southwest France near the city of Toulouse. Made form the Négrette grape which gorws almost exclusively in the region and blended with a touch of Syrah and Cabernet Sauvignon to add extra...
Pale green in colour. Lifted aromatics of tropical fruits combined with the traditional nettle and herbaceous aromas of Marlborough Sauvignon Blanc. Firm acidity is surrounded by hints of sweat, tropical fruits and herbaceous notes with hints of citrus sneaking in.
Purple colour with flavours of sour cherry. Expressive nose. Round, light and long on the palate, continuing on a remarkable peaty and vegetal finish.
I Clivi Ribolla Gialla is a white wine deliberately light, through the use of only free-run juice, but still of a good structure. Citrusy, fruity, delicate and very dry on the finish.
Organic Wine Certified by Bureau Veritas, freshness and fruitiness, being careful not to overripe. Nose of small red fruits, a supple attack with melted tannins. It is a full wine, with a good length in the mouth.