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Restrained, mineral style focussed on elegance with a white fruit character, some oatmeal and some complexity gained from percipient applied wood.
From the producer, Joao M Barbosa, this is a classic expression of the Maria Gomes grape grown in the Tejo region on the Atlantic Coast of Portugal. Aromatic and fresh orchard flavours are followed by fresh tropical flavours such as...
Boekenhoutskloof The Chocolate Block has a striking influence of the Grenache’s red fruits. The nose shows an abundance of redcurrant, plums, crushed rock, and an array of spices. The floral notes adds to its complexity.The freshness of the wine puts its...
Yealands Estate Single Vineyard Sauvignon Blanc shows lifted notes of fleshy white peach, honeysuckle and spice. The palate is full and textured with complementary notes of spice from the barrels, which integrates well with fine acidity, providing a backbone to the...
Celler del Roure Cullero is a blend of white grapes from the Valencia region of Spain. It's aged in Tinijas and it shows the fresh and complex flavours of this wine. Ripe tangerines from the Verdil, sweet spice from the PX,...
Pale yellow in colour. Dry, medium bodied with a medium finish. Nose of golden kiwi fruit, apple skin and floral notes. Palate of honeyed nougat and vanilla. Notes of tropical fruit, butter and peach.
A superb example of what can come from lesser explored wine countries like Slovakia. Volcanic soils, hot summer sun-drenched days and the three rivers, Danube, Hron and Ipel, which flow into the valley where these Riesling grapes are grown. All...
Pale lemon green colour. The aroma presents the oral and citrus notes typical of Muscat, with a complex smoky mineral touch and a note of stone fruits. Its deep dry palate is very well balanced by refreshing acidity, intense citrus fruit and...
This wine has a bright garnet-coloured touch. The aromas are very elegant; a fresh nose of red fruits, fresh cherry. The mouth is intriguing – it has a lovely body and soft tannins.
This is a terrific rose from Valencia in Spain. The winery applies all orgnaic growing and minimal intervention in their wines. Here they have a bright and easy drinking rose. It's a dry style, bursting with strawberries, watermelon, citrus fruits. ...
Medium lemon with reminiscence of hay and golden reflects. Green apple and citric aromas with some dried fruits and a touch of fennel. Very elegant on the palate with a characteristic freshness, light and quite seductive.
Harnessing the simple, honest power of great fruit means a truly hands off approach in the cellar: hand harvest, whole cluster naturally ferment, and transfer to cement tank for eight months. No steel, no extraction, no oak. Crisp red fruit...
Waka Taua Sauvignon Blanc is a vibrant style wine with a zesty crisp and lively palate of gooseberry and apple flavours with hints of green melon. This elegant wine is completed by fruity freshness and appealing intensity.ABV13,0%
The Pewsey Vale Riesling is a pale straw in colour with green hues. The wine shows classic characteristics of the region, Eden Valley, intense aromas of talcum and lemon lime fruit, with a hint of dried herbs. The palate has...
Red fruits and Mediterranean herbs, such as thyme and rosemary. Some level of spiciness that gives some elegance and freshness. Balsamic finish Predominantly Garnacha with some Bobal and Syrah in the blend, fermented separately, and aged in stainless steel...
Bodega Garzón Reserva Albarino is pale yellow with a green hue, this Albariño is intense on the nose with peach and citrus aromas. The freshness and minerality on the mid-palate is superb, ably supported by a remarkable acidity which frames...
An organic Cotes Du Rhone with a blend of Grenache (53%), Syrah (41%), Marselan (3%), Carignan (3%). Deep ruby in colour, all stainless steel ageing. Red jammy fruits are to the fore and Syrah adding hints of pepper. Long dry...
Delicate citrus notes with floral aromas and fine bubbles. Citrus in taste with some sweetness.
A wine of high quality, made by blending wines of different harvests to achieve the array of sensory qualities that are typical of these aged white wines. Golden yellow colour, with a bouquet of tropical fruits and floral notes. Smooth and...
A blend of Portuguese native grapes Touriga Nacional, Alfrocheiro and Tinta-Roriz which grow terrifically in this high altitude region. No oak ageing, the grapes do the talking with their abundance of fresh red and dark fruit flavours. Blackberry, raspberry and...
Clear, fresh and weel balanced. Aromas of delicate apple and pear with hints of peach. Its mineral essence and creamy texture converge to forge a delightful harmony
A mineral driven red thanks to the volcanic soils of Tenerife in the Canary Islands. Vines are 100 years old and produce small yields each year. A medium ruby colour, black cherry, fresh strawberry, cranberry on the nose. After the...
This red wine is the perfect expression of the Alentejo region in Portugal. With aromas of ripe red fruits, notes of spice, herbs, and toast on the nose. On the palate, it is rich and full-bodied with refreshing acidity and concentrated...
Dow’s Twenty Years Old Tawny Port. from Dow's Port:"For many the perfect age for a great Tawny Port. The vibrant purple colour of a great young Port has softened to a delicate green-gold after 20 long years in seasoned oak...
Notes of black cherry and balsamic. Balanced structure with pleasant tannins and superb fullness. A blend of Tempranillo and Graciano grapes.
Montes Merlot Reserva displays pronounced deep ruby red in colour with tremendous aromatic intensity on the nose recalling fresh red fruits, strawberries, and plums with a touch of jam and light notes of spice. The use of French oak lends a...
Intense purple colour with distinct aromas of cherries and spices. Balanced tannins are perceived in the mouth as a result of three-month ageing in French and American oak casks. A varietal of great typicity and volume, well-structured, velvety, elegant and...
‘Gorgeous from the start, with lush and caressing cassis, dark plum and blackberry compote flavors that are substantial in feel although they seem to glide through, carried by a very refined structure that lets in alluring black tea, worn alder,...
Veuve Clicquot Ponsardin Champagne Rosé offers the eye radiant colour, its nose is intense and elegant. Notes of raspberry, wild strawberry and cherry predominate, followed by a touch of dried fruits and pastry. In the mouth, the attack is powerful, leaving behind...
A medium bodied Garnacha with crunchy red berries, raspberry, plum and hints of black pepper. Produced in stainless steel, the fruit is to the fore. Some ageing in old french oak adds roundness, but leaves great freshness. A really easy...
A blend of Garnacha (90%) and Syrah (10%) hailing from the wine region of Calatayud in North Spain. Red berries and plums bursting from the Garnacha, with the Syrah adding hints of pepper and spice. Soft tannins and bright freshness...
This expressive red from the Manchuela region has really stood out for us. A blend of organic Syrah, Bobal and other varieties, including Touriga Nacional. The Bobal are old vines, roughly 80 years old and are between 700-1000 meters above...
Harvested fully ripe and healthy, the must is allowed to macerate for three days on the skins to gently extract its hidden fruit components. The resulting aroma spectrum opens quietly, but persistently with ripe pear, blossom and meadow notes that...
The Keermont Estate Reserve is our flagship red blend. With this blend we aim to bring to life the nuances of both the terroir at Keermont Vineyards and the particular vintage. Bright velvet red in the glass, this wine exudes...
A deep ruby colour, with a garnet rim. A classic bouquet, on which the liveliness of young fruit produces a delicate balance. Firm and powerful in the mouth, it shows flavours of fresh fruit and delivers a long and...
Amazing blackcurrant and gooseberry flavours best describe this fruity and refreshing rosé. Serve chilled on any occasion.
Finca Las Moras Malbec is a full-bodied wine from dessert-like climate. It is a stylish, round and delicate wine with aromas of red fruits and notes of smoke and vanilla archived through contact with wood.
Bright yellow, a full pinch of black pepper guarded by some mandarine, a crisp and juicy body with enough spice makes you fancy more, animating finish.
A blend of Syrah, Grenache and Carignan, from the Pays d'Herault in the south of France. Juicy red fruits and hints of spice. A medium-full bodied red perfect for your BBQ, pasta dish or pizza. A refreshing hit of acidity...
Gotes del Priorat is a red wine from the D.O. Priorat made by Portal del Priorat. This winery stands out for its constant dedication to research and innovation that makes its wines known throughout the world.This wine is made from a blend of Grenache and Carignan from vines...
Brillant yellow straw colour with greenish rim, good viscosity. The nose reminds pear (typical for the Bical grape) with some hints of iode and a certain spiciness (thyme and rosemary). The mouth is refined, creamy, relatively smooth and has present...
Gonzalez Byass Croft Original Pale Cream Sherry is a blend of the pale dryness of quality Fino with depth and body of a Cream, which result in a crisp taste and an aromatic sweet finish. Light and refreshing.
A wine of high quality, made by blending wines of different harvests to achieve the array of sensory qualities that are typical of these aged tawny Port wines. These wines have each matured in oak casks for varied periods of...
La Poda Corta El Grano Chardonnay is from the Curico Valley, an area renowned for its Mediterranean climate and arid land. This grape has a very high quality potential, and produces a well balanced wine with good acidity. The nose is subtle...
Lucien Lardy Moulin-á-Vent Vielles Vignes comes from 45 year old vines. A lively nose of ripe summer fruits and spice is followed by a rich elegant mouthfeel and well balanced tannins. This well structured wine is excellent with welll flavoured...
Umbrele Merlot is a Romanian soft red with lots of attitude. Dark violet in colour. It displays soft red berry fruit with subtle hints of vanilla, spice and blackberry.
Aveleda Solos de Xisto is produced with the best Alvarinho bunches grown in schist soils. Alcoholic fermentation and aging happen in stainless steel vats, where the wine ages for 9 months with bâttonage. The wine rests in bottle for another 9...
Casa de Passarella is one of the oldest and most highly regarded wineries in the Dao region of Portugal. "The Oenoligist" is an expert blend of traditional Dao varieties like Touriga Nacional, Alfrocheiro and Tinta Roriz. It is complex and...
