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A truly unique tuscan wine and expression of the winemakers interest in creating something new and exciting. this wine is a real passion project. A blend of Itlaian grapes Vermentino and Trebbiano and international varietals of Gewurtzstraminer, Riesling and Malvasia. ...
Kim Crawford Pinot Gris shows intense fruit aromas of pears, Braeburn apple, melon, and honey with hints of spice. A delightfully aromatic nose of pear backed up with quince jelly and floral notes. The taste of Fresh, crisp pears on the palate...
A fantastic blend of 90% Malbec with about 10% of Tannat and Merlot to add more depth and structure. All grapes are grown organically, biodynamically, sustainably, and there is minimal intervention in the wine making process, with natural filtration and...
Pale green in colour. Lifted aromatics of tropical fruits combined with the traditional nettle and herbaceous aromas of Marlborough Sauvignon Blanc. Firm acidity is surrounded by hints of sweat, tropical fruits and herbaceous notes with hints of citrus sneaking in.
A wonderful Alvarinho from the Vinho Verde region in northern Portugal. Bright cidity is balanced with excellent fruit profile of peaches, citrus fruits and pears. Undertone of stoney minerality provides depth. This wine has a wonderful texture, and not as...
Very dark colour that transmits power through the wine. The nose is very expressive with tight aromas of wild berries. On the palate, very well-integrated oaky aromas backed by a strong tannic backbone. Tremendous long finish. This wine will improve...
Dow’s Twenty Years Old Tawny Port. from Dow's Port:"For many the perfect age for a great Tawny Port. The vibrant purple colour of a great young Port has softened to a delicate green-gold after 20 long years in seasoned oak...
From the central region of Lazio, Frascati is a town located about 25km south of Rome. They blend Trebbiano, Malvasia and Greco. Light, fruit forward wine with nice freshness and bright acidity. Subtle hints of peach and almonds. ABV 13%
Château Batailley is one of the oldest estates in Pauillac. The name comes from the place where the last battle of the Hundred Years War, on the plateau leading to Château Latour. The 50 hectare vineyard estate belongs to the...
Fernando de Castilla Pedro Ximenez Jerez Xeres Sherry is a dark mahogany wine. Notes of coffee, spicy, acetaldehyde, nuts. Well balanced palate with an elegant, long finish. Years of barrel aging: 8 years.
From one of the most exciting prospects of Beaujolais wine makers, Gregorie Hoppenot. Concrete tank fermentation of hand picked whole bunch grapes, with low temperatures kept all of the freshness. Dry red wine bursting with raspberries and cherries. Light and smooth,...
Movement between balsamic, grassy and notes of many different fruits. The nose opens with notes of Mediterranean macchia and aromas of seawrack piled on Sicilian beaches. The red fruit is sour cherry bottled in spirit and very ripe blackberry; the...
Blend of the oldest vines of the property, average age of the vines 70 years. Bringing together the most beautiful terroirs of Vergisson. Vinified and aged in oak barrels giving rich wines with a beautiful elegance.
Pale yellow in colour. Dry, medium bodied with a medium finish. Nose of golden kiwi fruit, apple skin and floral notes. Palate of honeyed nougat and vanilla. Notes of tropical fruit, butter and peach.
The deep rich colour of this wine indicates its intensity. The nose is full of ripe plum and dark cherries with a hint of white pepper and sweet vanillin. The flavours carry onto the palate which is full of big...
A fresh, fruit-forward organic Sangiovese from Poderi dal Nespoli in Italy's Emilia-Romagna region. Bright ruby red with violet reflections, this charming Romagna DOC red offers inviting cherry, red-fruit and violet notes, a lively palate and soft, delicate tannins. Organically grown...
Château Moncontour Vouvray Sec Chenin Blanc displays an elegant pale lemon in colour with aromas of red apple and peach. On the palate, the wine is crisp, clean and fresh, with some nutty savoury notes contributing to the body. The...
Medium intensity purple, with red hues in colour. Aromas of fresh red fruits, leather, smoked and tobacco. It leaves a velvety sensation, in which the memory of dried fruits lingers. This wine has been aged for 12 months in French...
Hailing from France, Olivier Riviere has a unique approach to wine making compared to his neighbors in Rioja. His focus on terroir, and commitment to organic and biodynamic farming, as well as minimal-intervention techniques, such as indigenous yeast fermentation, gentle...
Pours lemon-green in colour with fresh aromas of citrus and passionfruit. You will also notice a distinct currant leaf and lemongrass character typical of this single vineyard wines. A concentration of great fruit weight, nettles, guava, passionfruit and herbal notes...
Da Vero Biologico Vino Bianco is a zesty organic white from the North Western corner of Sicily. Floral aromatics on the nose give way to zingy lemon notes on the palate with hints of riper tropical fruits and a refreshing finish.
Colour pale rose colour. White fruit, peach and apple aroma. Fresh in the mouth, cherry. a good acidity and surprisingly long aftertaste.
Upon opening, the wine immediately captivates with its quintessential red currants and cassis aromas, underscored by a subtle yet pronounced oak influence reminiscent of roasted cocoa nibs and intricate hardwood nuances. These alluring scents pave the way for a palate...
Crafted in Portugal’s sun-drenched Alentejo region, Herdade do Sobroso Reserva Branco is a sophisticated, full-bodied white wine that beautifully showcases the region's signature Antão Vaz grape. Brilliant straw-yellow in the glass, it opens with an intense, aromatic bouquet of ripe...
Medium-full red with a tint of purple and aromas of red cherry to raspberry, almost a hint of raspberry bubblegum, more earthy/savoury as it aired. The wine is full-bodied and firm with upright structure and tensioned focus, lingering long through...
Bodegas Bhilar, owned and run by two of Riojas most exciting winemakers, husband and wife duo, David Sampedro and Melanie Hickman. They cultivate biodynamic vineyards in the Alavesa region of Rioja. And the Graciano grapes are grown at higher elevation...
From the producer, Joao M Barbosa, this is a classic expression of the Maria Gomes grape grown in the Tejo region on the Atlantic Coast of Portugal. Aromatic and fresh orchard flavours are followed by fresh tropical flavours such as...
De Loach Chardonnay Russian River Valley is a beautiful pale straw yellow in colour. On the nose rich aromas of lime, white peach and baked apple pie. In the mouth surprises by the flinty brightness that balances the apple creaminess....
Zenato Lugana San Benedetto DOC is a deceptively full-flavoured wine with a good intensity of rich pear and apple fruits, finishing dry.
The Chardonnay grapes used to make this cuvée come from 2 areas selected for theirdifferent and complementary characteristics: the "dessus des clos" plateau, which givesthe grapes a very high degree of ripeness and a lovely richness on the palate, and...
A splendid, pleasurable wine : The Grenache and Cinsault blend form an aromatic harmony offering notes of peach and candied orange. The flavour is crisp and round on the palate. More French Wines
Wine of a carefree character made from rigor, with a base of xarel.lo of very good quality, complemented with Malvasía de Sitges and Moscatel de Alejandría, with a fragrant and evocative nose and a dry palate. Inspired by the Japanese...
Esporão Reserva Tinto DOC is a dense deep red in colour. On the nose an intense aromas of dark berry fruits with toasty notes. The palate is full bodied, firm and well structured with solid, dense and youthful fruit. Finish supported by...
Masseria Del Fauno Grillo is a golden yellow in colour. The wine has intense fruity bouquet of ripe peach, pear with hints of tropical fruits, almonds and honey. The palate is rich, crispy and well textured with nutty and citrus...
Bellingham Pear Tree White is a brilliant pale straw in colour with green and gold sparkles. On the nose bursting with aromas of tropical honey melon, passion fruit and pineapple with zesty orange blossom and yellow peach shining through both on...
La Bastide Dauzac Margaux uses hand picked grapes and it is aged in oak barrels for 12 months. All this helps provide this wine with its characteristics charm and elegance. The body displays fruit flavours of ripe red berries with hints...
De Castellane Champagne Brut Rosé is a delicate salmon pink in colour. On the complex and elegant nose it has fruity aromas of strawberry and red currant with floral notes. The palate is well balanced by freshness and roundness with hints of...
Opulent and fresh. Citrus zest, pear and honeysuckle. Succulent fruit and good acidity.
Celler del Roure Vermell is a rich and fruity style of wine with big red berry flavours, subtle spice, mouth watering acidity, smooth tannins and a long lasting finish. The amphorae ageing lends itself very well to this wine with the...
At Springfield Estate the philosophy is simple, make wines with minimal intervention and let the fruit do the talking. Here is one of their best examples. This Chardonnay is fermented in cement tanks undeground and can take anywhere from 6-9...
Del Loach Vineyards Chardonnay opens with brilliant aromas of green apple and citrus that are beautifully accented by vibrant mineral notes. Bright flavours of honeysuckle and passion fruit dance on the palate, ending with a hint of lemon. The wine displays...
This vegan wine is clean and bright with a medium bodied and a ruby red colour. On the nose it is complex with aromas of red fruits, sweet spices with a balsamic background. After a powerful attack the sensation of soft, supple volume...
Medium garnet in colour. The palate starts off with sharp and clean aromas of fresh red fruits, such as pomegranate, cranberry and red cherry. Fresh herbal aromas of eucalyptus and thyme balance the long peppery finish. While “Manca” is fresh,...
Intense burgundy colour, with dark highlights. On the nose it reveals depth, complexity, intensity and a spectrum of aromas that unfold in the glass. It leaves sensations of toasted and roasted notes which blend with luscious black fruit and complex...
Bright citrus-straw in color with expressive white fruit and floral aromatics. Delivers a proper balance of freshness, minerality and acidity. The medium body is supported by fruit and a crisp and energetic finish.
Rosso di Montalcino, often described as the baby brother to Brunello. Here they use the same 100% grape variety of Sangiovese with slightly less time in oak. The result is a medium to full bodied wine and muh more approachable...
The Viognier de Rosine is a medium bodied with dramatic aromas of pineapple, apricot and citrus fruit. Wonderfully refreshing acidity.Food Recommendations Creamy Baked Leeks with Garlic, Thyme, and Parmigiano. ABV12.5%
Located on the opposite bank of the Rhône river to Châteauneuf-du-Pape and with similar soils and grape varieties, Lirac offers excellent value Southern Rhône Cru. This wine comes from the family-owned Château Mont-Redon estate, one of the top producers in...
