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Barista Pinotage 2024 — Western Cape, South AfricaA bold, smooth South African Pinotage with the distinctive mocha-and-chocolate character that made Barista a favourite. Aromas of roasted coffee, dark chocolate, ripe mulberry, plum and Maraschino cherry lead to a plush palate...
Jordan Stellenbosch Chardonnay is fermented and matured in French oak barrels. It has natural balance, finesse and complexity. Bold and graceful with fragrances of lemon biscuit and overripe oranges.ABV13,5%
Boekenhoutskloof The Chocolate Block has a striking influence of the Grenache’s red fruits. The nose shows an abundance of redcurrant, plums, crushed rock, and an array of spices. The floral notes adds to its complexity.The freshness of the wine puts its...
Chakalaka, a Zulu word that implies togetherness, refers to a truly South African blend of spices, used to add flavour to local dishes. A reflection of the “Rainbow Nation”, this wine is inspired by the cultural diversity of which we...
The Shiraz/Mourvedre with a dab of Viognier is rich, dark and brooding, packed with warm, chocolate notes and a big savoury and multi-layered heart with notes of dark berries, briary, cherry, pastille, spice, vanilla and anise. The Percheron wines are...
Kanonkop Kadette is a unique blend of Pinotage, Cab Sauvignon, Merlot, and Cabernet Franc, which is aged 12 to 14 months in French Nevers barrels. Given the time spent in oak this wine can be drunk young but will age well for...
Blankbottle don't own any of their own vineyards, instead they travel the length and breadth of South Africa to find unique growing opportunities to tell their story of the wine they want to make. Here they blend Cabernet Franc (42%),...
Keermont Syrah 2017 has a bright red colour with a lighter hue. The bouquet is explosive with spicy red fruit and notes of sandalwood, tea leaf, cloves, and orange rind. The wine has a dry, gentle entry onto the palate,...
The classic Spannish and Portuguese grape variety grown in the town of Robertson in the famous Western Cape wine region of South Africa. Sringfield Estate practice minimal intervention in their wines to get the best expression of the fruit the...
Kanonkop Pinotage is one of the most sought after Pinotage in South Africa. A big complex, elegant red, with ripe, juicy red fruit flavours and ripe firm tannins. Over time this will show off secondary and forest floor characteristics.
Apricot, coconut and orange peel aromas followed by flavours of marzipan, sponge cake and citrus rounded off with carefully judged oak and balanced, fresh acidity.
The Cederberg Estate is situated at an elevation of over 1,000m, making it the highest winery in the Western Cape. On the nose, dark plum, clove and nutmeg. On the palate this wine is velvety and smooth, with gentle tannins....
Restless River is a small, quality-focused estate in the cool Hemel-en-Aarde Valley near Hermanus on the Western Cape of South Africa. It is a sinlge vineyard Pinot Noir from their oldest wine block, offering red cherry and wild red berries...
This South African blend of Roussanne, Chenin Blanc, Viognier, Chardonnay and Semillon. These five grapes blended together give us excellent depth of flavour and complexity. Lots of stone fruits on the nose and palate and subtle oak influences on the...
Meerestein Chenin/Pinot Grigio is a refreshing and light, well made blended white wine from Western Cape, South Africa. The Chenin Blanc displays guava fruit flavours where the Pinot Grigio brings freshness.
From the iconic wine estate of Meerlust in the Stellonbosch region of the Western Cape of South Africa. A vibrant and big wine, with plenty of depth and charecter. Very deep, youthful colour with an intense garnet hue. The nose...
The John X Merriman is a powerful wine that rewards aging. In its youth the wine is worth decanting and expresses cassis, black currant and dark fruits complemented with cigar tobacco and sour cherry notes. As the wine ages and...
Intense purple hues with lively aromas of fresh plums, mulberries and allspice, followed by a meaty undertone. With hints of underlying sweetness it has been ageing in used French oak barrels that produces a lean, muscular structure and supple tannins.
Aromas of red plum, raspberries and cherries. Earthy notes with a soft-textured tannins. This medium bodied red wine is a smooth, silky texture sustains spice, tea leaf nuances and dark chocolate.
An excellent example of South African red blend. 70% Shiraz bush vine is blended with some Mourvedre in a classic Rhone style of wine making. Simple on first taste, with red fruits like raspberry and redcurrant. follows up with hints...
Angus Paul focuses on minimal-intervention winemaking, native yeast fermentation and restrained use of oak to highlight vineyard character. The wine shows vibrant red and dark fruit, wild herbs, spice and savory complexity with freshness and texture. Juicy red and dark...
Red cherries, violets and cinnamon on the nose. The tannins are supple and integrated into a palate of red currants and black cardamom.
Waterford Estate Cabernet Sauvignon has aromas of cedar wood, lead pencil and cassis with tinges of white chalk on the nose, a classic Cabernet Sauvignon from what will be classic vintage. Intensely structured wine that is meant to age and...
Aromas of blackberries and blueberries with a note of fresh coriander. Hints of roasted coffee bean and chocolate. Medium body with silky tannins.
Nicolas is a blend brimming with character. Shiraz, a signature variety for Boschendal, adds intrigue and depth with intriguing spicy notes, Cabernet Sauvignon and Petit Verdot give classical structure, Malbec a beautiful deep colour and vibrant red fruit, while the...
Making wines in the Western Cape since 1893 and in their 5th generation. This is an excellent Chenin Blanc. Natural fermentation in a mix of oak and concrete and then matured for 10 months. Opulent aromas and palate of stone...
Moment of Silence South African White is a blend made of Chenin, Chardonnay, Viognier. Moment of Silence South African White is surprisingly conventional in its structure and taste. This is an Old World blend that has lovely juicy fruit –...
Vibrant and aromatic with generous fresh apricot, nectarine and hints of passion fruit on the nose. A creamy palate with real fresh fruit flavours, fleshy just picked apricots with hints of guava. Bright acidity and minerality delivers a good balance.
Refined and elegant Shiraz from highly acclaimed Waterford Estate. Full bodied and rich, with great ageing potential. Ageing in old French oak softens the wine, but lets the pronounced blackberry, plum and chery to shine through. bouncing acidty keeps the...
Expertly balanced with the Verdelho bringing tart fruits like greengage, loquat and quinceand the signature Swartland Chenin its hay and honey elements to smooth out the edges.There is a mealy, almost nutty quality to the mid palate that is kept...
Classic big and bold Cabernet Sauvignon form the Stellenbosch region of the Western Cape. Round and full body, great depth and length. Blackcurrant and dark cherry on the palate with vanilla and mocha notes from oak ageing. Structured tannins and...
Tasting NotesA.A. Badenhorst Secateurs Chenin Blanc releases floral and honey flavours giving thiswine a little sweetness, but it is still pleasantly dry. Very fresh with complex citrus, floral and butter nuances. Delicious alone, but would be a great addition to...
Iconic Stellenbosch red, 2021 is made up of 67% Cabernet Sauvignon, 19% Merlot, 10% Cabernet Franc, 4% Petit VerdotVery deep, youthful colour, and intense almost purple hue. Quintessential Rubicon nose with violets, ripe plum, cedar wood, fennel, and intense spiciness....
Angus Paul is part of a new wave of South /African wine makers, focusing on minimal intervention and creating more elegant wines that better represent their terroir. This Chenin Blanc comes from fruit grown on vines over 50 years old,...
Restrained, mineral style focussed on elegance with a white fruit character, some oatmeal and some complexity gained from percipient applied wood.
Light golden in colour with flint and mineral aromas. Hints of lemon blossom and grapefruit. Crisp, white pear with perfumed notes of citrus blossom.
Gabriëlskloof is a beautiful wine estate located near Bot River in the Overberg region east of Cape Town. Light and pale in colour with a golden straw hue. Aromas of wild herbs, honeysuckle and citrus peel. Palate is layered and...
In order to achieve a luscious, juicy wine, we try to have as little intervention in the cellar as possible. Simply de-stemmed, the whole, uncrushed bunches are transported using only a gravity flow system. Whole berry maceration is followed by...
Pale yellow in colour. Dry, medium bodied with a medium finish. Nose of golden kiwi fruit, apple skin and floral notes. Palate of honeyed nougat and vanilla. Notes of tropical fruit, butter and peach.
Ruby red in colour with leading aromas of ripe black berries, violets and subtle notes of forest floor. Medium bodied with fresh flavours of plums and blue berries followed by supple tannins and a structured finish.
At Springfield Estate the philosophy is simple, make wines with minimal intervention and let the fruit do the talking. Here is one of their best examples. This Chardonnay is fermented in cement tanks undeground and can take anywhere from 6-9...
Waterford Estate Chardonnay is a vibrant green in colour with yellow undertone. On the nose ripe tropical stone fruit with citrus blossom and vanilla pod aroma. Palate is tightly structure with dense round midbody and refreshing acid to add longevity....
A truly unique South African blend of the Southern Rhone trio of Grenache, Syrah and Mourvedre, fermented individually and blended before being aged in Qvervi (ancient Georgian clay pots), for 18 months. The result is a wine bursting with red...
Bright, light yellow colour. Complex nose with tropical fruits and peach followed by subtle flinty notes. The palate is rich and broad with well-balanced acidity from the first picking.
Light crimson in colour. Aromas of strawberry, warm choux buns, raspberry jellypowder and blackberry. The tannins are gentle adding a soft underbelly, and the flavours unfold to yield sliced strawberries on toast, blackberry and oak spice.
The Keermont Estate Reserve is our flagship red blend. With this blend we aim to bring to life the nuances of both the terroir at Keermont Vineyards and the particular vintage. Bright velvet red in the glass, this wine exudes...
Springfield Estate Life from Stone Sauvignon Blanc is a brilliant greenish in colour. On the nose aromas of ripe red peppers and passion fruit. Freshness, great concentration and complexity with intense flavours of lime, gooseberry, freshly cut green pepper and...
This 100% Sauvignon Blanc is made from grapes grown on our Highlands farm in Elgin, an area producing some of the best cool climate renditions of this variety, with fresh acidity and purity of fruit in perfect balance. TOKARA Reserve...
