Schneider Weisse Unser Aventinus is a dark-ruby coloured wheat doppelbock with a creamy fine head. Strong notes of ripe bananas, raisins and plums meet liquorice and roasty aromas. Full-bodied and warming, with a well-balanced and smooth finish. A favourite of mine on those long cold winter night.
The ideal companion for hearty roast meat, venison and also fruity chocolate desserts or blue cheese.