La Renacida Finca Museum

Size

Finca Museum handpick the best fruit to make this excellent blend from an unexplored region of Spanish wine. A blend of both red and white grapes. Seriously complex, with natural malolactic fermentation and 1 year in French oak. 

Mainly Tempranillo, Garnacha Tinto, Garnacha Tintorea and Mencia, with added Verdejo and Garnacha Gris to add some freshness and acidity. Round and complex on the nose and palate, with red fruits at the fore. Soft tannins make this an easy drinking red wine. 

ABV

13.5%

Taste Characteristics

Light
Bold Smooth
Tannic Dry
Sweet Soft
Acidic
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