A new style of beer created by American microbreweries in the 1990s. With a "bigger is better" mentality, they increased both malt and hops compared to an IPA. In a good Double IPA, the strong hops are always balanced by a full-bodied malt body.

Tasting Notes:

Our Double India Pale Ale gets its character from copious amounts of American hops that are balanced by a full body of six different malt varieties.