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Made with a base of organic apple brandy that we source from Highbank Distillery in Kilkenny. Upon this base, Beara build a flavour profile with whole herbs and spices. Spice infusions include lemon peel, orange peel, cloves, raisins, gentian, cinchona bark, star anise, cassia, wild cherry bark, allspice, cocoa husk and vanilla.
| ABV: | 25% ABV |
| Origin: | Ireland |
| Volume: | 200ml |
Tasting Notes
