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Whiskey of the Month
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Sold Out €3.89
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Samuel Smith's Oatmeal Stout is brewed with 'well water' and fermented in ‘stone Yorkshire squares’ to create an almost opaque, wonderfully silky and smooth textured ale with a complex medium dry palate and bittersweet finish.
LOW STOCK - PLEASE ALLOW 3-5 WORKING DAYS LEAD TIME FOR YOUR ORDER